Happy Pancakes

Bake fluffy pancakes and add vitamins and smiles with strawberries, blueberries, and chocolate chips.

Details

  • Preparation Time: 40 minutes
  • Cooking Time: 15 minutes
  • Difficulty: 1
  • Spiciness: 0
  • Number of Servings: 4

Ingredients

  • 130 g Flour, Wheat, bread flour

  • 1 teaspoon Baking powder

  • 0.25 teaspoons Salt, table

  • 2 spoons Sugar, white

  • 1 piece Egg, fresh

  • 240 ml Milk, whole milk

  • 40 g Butter, unsalted

  • 40 g Blueberry, raw

  • 200 g Strawberries

  • 100 g chocolate, dark

Steps

  1. Bake fluffy pancakes. Clean and wash the fruit. Slice the strawberries lengthwise.

  2. Arrange the pancakes on plates and place the strawberry slices around each one. Use blueberries and chocolate chips to draw smiling faces on the pancakes. Serve with a strawberry or blueberry smoothie.

Nutrition Information (Per 100g)

  • Calories: 313.63 kcal
  • Fat: 12.57 g
    • Saturated Fat: 7.09 g
  • Carbohydrates: 39.65 g
    • Sugars: 8.38 g
  • Protein: 7.09 g
  • Fiber: 0.64 g