Chicken Cordon Bleu
In the original recipe, veal is used to prepare the stuffed and fried cutlet. This time, however, we offer you a recipe for chicken cordon bleu. The difference is also that the stuffed and breaded cutlet is not fried, but baked in the oven.
Details
- Preparation Time: 20 minutes
- Cooking Time: 45 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
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720 g Meat, chicken, breasts
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4 slice Ham, pressed
Chicken Cordon Bleu with Potato Salad
The usual side dishes for fried meat are fried or baked potatoes, but various salads are also very popular, with potato salad and French salad being among the favorites. This time, we decided on potato salad, as it makes an excellent addition to fried stuffed chicken meat.
Details
- Preparation Time: 15 minutes
- Cooking Time: 45 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
600 g Meat, chicken, breasts
Chicken Croquettes
Chicken croquettes for both little and big kids!
Details
- Preparation Time: 15 minutes
- Cooking Time: 10 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
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600 g Meat, chicken, breasts
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6 spoon Breadcrumbs, dried
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5 spoon Wheat flour, white, multi-purpose
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2 piece Egg, fresh
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1 pinch Salt, table
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pieces Oil, vegetable oil, canola
Steps
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Thoroughly wash the meat and dry it with paper towels. Cut it into smaller pieces about 1.5 cm in size. Prepare three bowls: in the first one, add flour; in the second one, breadcrumbs; and in the third one, beat the eggs, whisk them, and add a pinch of salt.
Chicken Curry
Let the creativity of Indian cuisine inspire you. Prepare chicken curry and enjoy the bites of spicy yet healthy food.
Details
- Preparation Time: 10 minutes
- Cooking Time: 25 minutes
- Difficulty: 2
- Spiciness: 2
- Number of Servings: 4
Ingredients
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3 spoons Oil, sesame
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2 piece Onion, raw
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3 pods Garlic, fresh
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2 piece Chili peppers, red chili, fresh
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500 g Meat, chicken, breasts
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20 g Spices, ginger, ground
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1 teaspoon Spices, turmeric, ground
Chicken Curry Soup with Rice Noodles
Asian cuisine is incredibly diverse, with dishes that can be prepared in a thousand and one ways – and all of them are excellent. This time, we offer you a great recipe for curry soup with chicken and rice noodles.
Details
- Preparation Time: 15 minutes
- Cooking Time: 45 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
400 g Meat, chicken, thighs
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pieces Salt, table
-
pieces Onion, raw
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2 piece Carrot, fresh
Chicken Curry with Beans and Red Pepper on Rice
A touch of the Orient in your home kitchen that you can enjoy anytime, and it only takes half an hour!
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 2
- Spiciness: 1
- Number of Servings: 4
Ingredients
-
200 g Bean, raw
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2 piece Bell pepper, red, fresh
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1 piece Onion, raw
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2 pod Garlic, fresh
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1 piece Chili peppers, green chili, fresh
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400 g Meat, chicken, breasts
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45 ml Oil, plant, sunflower
Chicken Curry with Coconut Milk
Coconut milk gives this curry a distinctive flavor of Thai cuisine, contributing to an even more delicious and highly energetic dish.
Details
- Preparation Time: 20 minutes
- Cooking Time: 20 minutes
- Difficulty: 2
- Spiciness: 2
- Number of Servings: 4
Ingredients
-
500 g Meat, chicken, breasts
-
2 piece Chili peppers, red chili, fresh
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1 twig Lemongrass
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2 spoons Oil, vegetable oil, canola
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1 spoon Sugar, brown
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1 spoon Fish sauce
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4 dl Coconut milk
Chicken Curry with Lentils
Curry is a spice blend commonly used especially in Indian and Asian cuisine. It is composed of at least 12 ingredients, and in some parts of India, they mix up to 36 ingredients. The basic ingredients include cayenne pepper, black pepper, cloves, cumin, coriander, ginger, turmeric, nutmeg, mace, mustard, and allspice.
Details
- Preparation Time: 10 minutes
- Cooking Time: 55 minutes
- Difficulty: 2
- Spiciness: 1
- Number of Servings: 4
Ingredients
-
8 pieces Meat, chicken, thighs
Chicken Curry with Sweet Potatoes
Sweet potatoes are a very healthy food that is becoming increasingly popular here as well. We can add them to soups and stews, cut them into sticks and fry them, or use them to make a delicious puree. They are also an excellent addition to spicy dishes, as their natural sweetness provides a great counterbalance to spicy seasoning blends.
Details
- Preparation Time: 10 minutes
- Cooking Time: 23 minutes
- Difficulty: 1
- Spiciness: 1
- Number of Servings: 4
Ingredients
-
1.5 spoons Oil, vegetable oil, canola
Chicken Cutlets in Cream Sauce with Sun-Dried Tomatoes
Juicy and quickly prepared chicken meat in a delicious sauce, enriched with Italian herbs and sun-dried tomatoes.
Details
- Preparation Time: 5 minutes
- Cooking Time: 25 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
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pieces Meat, chicken, loaves
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pieces Salt, table
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2 spoons Oil, olive
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30 g Tomato, dried, in oil
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1 piece Shallot
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500 ml Soup base, chicken, cube
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200 ml Sweet cream
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0.25 teaspoons Spices, rosemary, dried