Juicy chicken in a rich, creamy sour cream sauce. An excellent dish that pairs well with numerous side dishes, from boiled spaghetti to croquettes, and dont forget a piece of bread to wipe the pan and plates clean.

Details

• Preparation Time: 5 minutes
• Cooking Time: 40 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

• pieces Meat, chicken, thighs

• pieces Salt, table

• pieces Oil, vegetable oil, canola

• 1 piece Onion, raw

The Spanish know whats good!

Details

• Preparation Time: 10 minutes
• Cooking Time: 55 minutes
• Difficulty: 1
• Spiciness: 1
• Number of Servings: 6

Ingredients

• 1.5 spoons Oil, olive

• 8 pieces Meat, chicken, loaves

• 1 teaspoon Spices, paprika

• pieces Salt, table

• 1 piece Onion, raw

• 4 pods Garlic, fresh

• 1 piece Chili peppers, red chili, fresh

• pieces Thyme, fresh

• 400 g Tomato, pieces - can

• 1 spoon Vinegar, red wine

• 0.5 piece Bell pepper, red, fresh

If you enjoy quickly prepared spicy dishes, you will definitely like this recipe. The dish is prepared in one pan in less than 30 minutes. For extra spiciness, you can add some fresh chili or simply increase the amount of chili sauce.

Details

• Preparation Time: 5 minutes
• Cooking Time: 17 minutes
• Difficulty: 1
• Spiciness: 1
• Number of Servings: 4

Ingredients

• 2 spoons Oil, vegetable oil, canola

• 2 piece Shallot

• 3 pods Garlic, fresh

A wonderful solution for a nutritious meal that will delight flavor enthusiasts. Its also the quickest dish to prepare in terms of quantity, perfect for lunch or dinner…

Details

• Preparation Time: 15 minutes
• Cooking Time: 40 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 6

Ingredients

• 12 pieces Meat, chicken, thighs

• 1 teaspoon Salt, table

• 3 pieces Carrot, fresh

• 0.5 dl Oil, olive

• 3 pieces Onion, raw

• 3 pods Garlic, fresh

A rich meal for the whole family that will spark a wave of compliments.

Details

• Preparation Time: 10 minutes
• Cooking Time: 25 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 700 g Meat, chicken, breasts

• 3 spoons Oil, olive

• 4 pods Garlic, fresh

• 2 dl Soup base, chicken, cube

• 8 pieces Tomato, red

• 2 dl Sour cream

• 1 teaspoon Dill, fresh

• 1 spoon Parsley, fresh

• 2 pinch Salt, table

Sweet meat cooked in a red wine sauce with the addition of rice.

Details

• Preparation Time: 10 minutes
• Cooking Time: 30 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 1 piece Onion, raw

• 5 spoon Oil, olive

• 800 g Meat, chicken, thighs

• 250 g Mushrooms, mushrooms, fresh

• 1 teaspoon Salt, table

• 2 pinch Spices, pepper, black

• 1 dl Water

• 1 dl Alcohol, Wine, Red

• 2 cups Rice, white, long grain

Chicken Kiev was invented in the 18th century by the French chef Nicolas Appert for Russian nobles who preferred French delicacies over traditional Russian cuisine. Who could blame them, as the dish is truly divine. The dish got its current name later, in New York restaurants, where they wanted to attract numerous Russian immigrants.

Details

• Preparation Time: 40 minutes
• Cooking Time: 15 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 6

Ingredients

• 3 pieces Meat, chicken, breasts

Chicken Korma is a mildly spicy and creamy Indian dish that originates from the Mughal Empire era. It contains a variety of spices, which, when combined with ground almonds and yogurt, transform into an exceptionally flavorful sauce in which chicken pieces are cooked. The dish is typically served at weddings and special occasions.

Details

• Preparation Time: 10 minutes
• Cooking Time: 20 minutes
• Difficulty: 1
• Spiciness: 1
• Number of Servings: 4

Ingredients

• 2 spoons Butter, unsalted

You know that this dish falls into the category of "youll lick your fingers clean" meals. With lasagna, you simply cant go wrong, and it’s usually a hit with kids too.

Details

• Preparation Time: 30 minutes
• Cooking Time: 120 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 9

Ingredients

Béchamel

• 60 g Butter, unsalted

• 40 g Wheat flour, white, multi-purpose

• 560 ml Milk, whole milk

• pieces Salt, table

Meat sauce

• 2 spoons Oil, olive

Youll enjoy spreading it, and even more so when you finish it!

Details

• Preparation Time: 20 minutes
• Cooking Time: 10 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 6

Ingredients

• 350 g Meat, chicken, liver

• 150 g Meat, chicken, breasts

• 30 g Butter, unsalted

• 0.5 piece Onion, raw

• 0.25 teaspoons Spices, thyme, dried

• 1 pod Garlic, fresh

• 0.5 teaspoons Salt, table

• 2 pinch Spices, pepper, black

• 0.5 dl Sweet cream