Chicken meat is very juicy and flavorful, as it is marinated in a wonderful lemon marinade before baking. When baked together with cherry tomatoes, onion, and potatoes, we get an excellent dish that doesnt take much time to prepare, as the oven does most of the work.

Details

• Preparation Time: 10 minutes
• Cooking Time: 60 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 4

Ingredients

Marinade

• pieces Juice, lemon

• 2 pod Garlic, fresh

It is well known that quinces pair excellently with poultry. If we add a cinnamon stick to the dish, we will create a unique blend of different aromas and flavors.

Details

• Preparation Time: 7 minutes
• Cooking Time: 30 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 600 g Meat, chicken, breasts

• 2 piece Quince

• 1 spoon Oil, olive

• 2 spoons Butter, unsalted

• 1 dl Alcohol, Wine, White

• 1.5 dl Soup base, chicken, cube

How about preparing chicken in a red wine sauce this time? It cant go wrong! In this case, its only the chicken that has had a bit too much to drink!

Details

• Preparation Time: 18 minutes
• Cooking Time: 37 minutes
• Difficulty: 2
• Spiciness: 2
• Number of Servings: 6

Ingredients

• 1.2 kg Meat, chicken, thighs

• 1 piece Onion, raw

• 3 twigs Spices, ginger, ground

• 3 twigs Rosemary, fresh

• 3 pieces Chili peppers, jalapeño, fresh

A perfect meal prepared in one pan. The dish starts on the stovetop and finishes in the oven, where the chicken thighs and rice with vegetables bake to perfection. Since its quick to prepare, its also suitable for lunch or a weekday dinner.

Details

• Preparation Time: 5 minutes
• Cooking Time: 60 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

• pieces Meat, chicken, thighs

• 1 spoon Oil, olive

• 1 piece Onion, raw

Deboning, stuffing, and roasting a chicken in the oven may seem like a daunting task at first glance, but with a little patience, even beginner cooks can succeed. Just make sure to allocate enough time.

Details

• Preparation Time: 60 minutes
• Cooking Time: 90 minutes
• Difficulty: 3
• Spiciness: 0
• Number of Servings: 6

Ingredients

• 1 piece Meat, chicken, thighs

• 50 g Millet, raw

• 1 piece Bell pepper, red, fresh

• 2 piece Onion, raw

Chicken in a flavorful tomato sauce with olives is one of the classic dishes of Italian cuisine. Cooked polenta pairs excellently with this dish, and you can enrich it with grated Parmesan if desired. If polenta isnt to your liking, choose another side dish. You certainly wont go wrong with potatoes or rice.

Details

• Preparation Time: 10 minutes
• Cooking Time: 60 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 6

Ingredients

• 2.5 spoons Oil, olive

Healthy chicken breasts with roasted potatoes, arugula, and homemade tomatoes. Very colorful.

Details

• Preparation Time: 20 minutes
• Cooking Time: 40 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 600 g Meat, turkey, breasts

• 12 pieces Potatoes, white

• 250 g Salad, soft

• 2 piece Tomato, red

• 4 spoon Frying fat, coconut

• 1 teaspoon Salt, table

• 0.5 teaspoons Spices, paprika

• 1 piece Juice, lemon

Steps

1. Wash the chicken breasts and dry them well with a paper towel. Peel and wash the potatoes, then cut them into cubes. Clean and wash the arugula, then toss it into a bowl. Preheat the oven to 180 degrees Celsius.

A wrap with fried chicken pieces, vegetables, and a sweet-salty sauce is a winning dish from the individual challenge where contestants of the 5th season of Slovenia tested their skills in creating Luka Jezeršeks popular fast food.

Details

• Preparation Time: 20 minutes
• Cooking Time: 25 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 4

Ingredients

Marinade

• pieces Nuts, Indian, roasted, unsalted

• pieces Onion, raw

• pieces Salt, table

• pieces Honey

• pieces Soy sauce, shoyu

For all lovers of spicier flavors, this dish will be just right. The meat will surely impress you with its tenderness.

Details

• Preparation Time: 315 minutes
• Cooking Time: 15 minutes
• Difficulty: 2
• Spiciness: 2
• Number of Servings: 4

Ingredients

• 300 g Meat, chicken, breasts

• 5 pieces Leek

• 2 teaspoons Spices, chili powder

• 100 ml Soy sauce, tamari

• 50 ml Alcohol, Sake

• 50 ml Vinegar, distilled

• 2 spoons Sugar, white

Steps

1. In a bowl, mix together soy sauce, sake, rice vinegar, sugar, and chili powder. Stir everything well.

Fajitas are a classic Mexican dish. Wheat or corn tortillas are filled with a mixture of sautéed and heavily seasoned meat and vegetables, or served separately so each diner can assemble their own wrap.

Details

• Preparation Time: 70 minutes
• Cooking Time: 15 minutes
• Difficulty: 2
• Spiciness: 2
• Number of Servings: 6

Ingredients

• 300 g Meat, chicken, breasts

• 300 g Meat, beef, shoulder

• 180 g Fish, lobster, fresh

• 4 spoon Oil, vegetable oil, canola