You simply cant go wrong with a homemade roll. Filled with jam, whipped cream, or chocolate cream. Sprinkled with powdered sugar, drizzled with chocolate glaze, or decorated with fresh fruit. It doesnt really matter what its like, the important thing is that we all love it - both young and old sweet tooths.

Details

• Preparation Time: 20 minutes
• Cooking Time: 15 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 10

Ingredients

• 6 pieces Egg, fresh

Indulge in the enchanting taste of raspberries and prepare a chocolate roll with raspberries.

Details

• Preparation Time: 80 minutes
• Cooking Time: 15 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 12

Ingredients

Dough

• 4 pieces Egg, fresh

• 4 spoon Water

• 125 g Sugar, white

• 80 g Wheat flour, white, multi-purpose

• 50 g Koruzni škrob

• 1 teaspoon Baking powder

• 30 g Cocoa, powdered, unsweetened

• 30 g chocolate, dark

Filling

• 5 pieces Gelatin powder, unsweetened

Sponge rolls are simple and quickly prepared desserts that give the impression of being very difficult to make.

Details

• Preparation Time: 20 minutes
• Cooking Time: 15 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 10

Ingredients

Cream

• 10 g Seaweed, agar, dried

• 100 g Strawberries

• 500 ml Sweet cream

• 100 g Powdered sugar

Dough

• 3 pieces Egg, fresh

• 6 spoon Water

• 150 g Sugar, white

• 1 bag Powdered sugar

• 30 g Cocoa, powdered, unsweetened

Since the sponge cake batter is prepared without flour, this popular homemade dessert is also suitable for those who are allergic to gluten.

Details

• Preparation Time: 20 minutes
• Cooking Time: 20 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 8

Ingredients

• 175 g chocolate, dark

• 6 pieces Egg, fresh

• 150 g Sugar, white

• 2 spoons Cocoa, powdered, unsweetened

• 300 ml Sweet cream

• 1 bag Sugar, white

• 2 spoons Powdered sugar

One of those desserts where youll get maximum satisfaction with minimal effort. Before rolling the cake, you can also spread sliced strawberries and fresh raspberries or blueberries over the cream. The good news is that the sponge cake doesnt contain flour, so you can confidently serve this dessert to anyone avoiding gluten.

Details

• Preparation Time: 15 minutes
• Cooking Time: 25 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 10

Ingredients

Biscuit

• 180 g chocolate, dark

Bake two chocolate cakes. Cut one into pieces and arrange them around the other cake on a serving plate to form a rose shape. Pour chocolate glaze over it and decorate with sugar roses and colorful candies.

Details

• Preparation Time: 60 minutes
• Cooking Time: 85 minutes
• Difficulty: 3
• Spiciness: 0
• Number of Servings: 16

Ingredients

dough

• 60 g Butter, unsalted

• 140 g chocolate, dark

• 8 pieces Egg, fresh

• 200 g Powdered sugar

If youre unsure how to surprise your loved one on Valentines Day, consider our suggestion. Prepare a variety of truffles and present them in a lovely package. Of course, chocolate truffles with a hint of rum should not be missing.

Details

• Preparation Time: 300 minutes
• Cooking Time: 3 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 10

Ingredients

• 200 g chocolate, dark

• 100 g chocolate, dark

• 250 ml Sweet cream

Dark chocolate, cookie pieces, nuts, and rum come together to create a delightful treat that no one can resist. Preparing chocolate salami is very simple, fun, and quick, making it an excellent choice for occasions when youre short on time.

Details

• Preparation Time: 30 minutes
• Cooking Time: 0 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 16

Ingredients

• 200 g chocolate, dark

• 90 g Butter, unsalted

• 70 g Sugar, white

A very juicy, light, and delicious cake that will impress you with its simple preparation. Once cooled, the šarkelj can simply be dusted with powdered sugar before serving. If you love chocolate and believe theres never too much of it, you can also drizzle it with chocolate glaze or ganache.

Details

• Preparation Time: 10 minutes
• Cooking Time: 55 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 8

Ingredients

• 250 g Butter, unsalted

Semifreddo in Italian means half cold or half frozen. This dessert is typically sliced and served like a cake or sponge, differing from ice cream, sorbet, and granita in that it doesnt give that icy feeling in the mouth, but rather a velvety cream that melts quickly on the tongue.

Details

• Preparation Time: 25 minutes
• Cooking Time: 0 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 10

Ingredients

Decoration

• pieces chocolate, dark