If you enjoy the combination of chocolate and banana, then this dessert is an excellent choice for you. You can cut it into slices or cubes, and it’s perfect for spicing up a home party or preparing as a sweet treat for the weekend.

Details

• Preparation Time: 40 minutes
• Cooking Time: 25 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 15

Ingredients

Biscuit

• 110 g Sugar, white

• 2 piece Egg, fresh

A chocolate and creamy treat that will delight even the pickiest dessert lovers.

Details

• Preparation Time: 40 minutes
• Cooking Time: 25 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 12

Ingredients

Biscuit

• 6 pieces Egg, fresh

• 1 pinch Salt, table

• 6 spoon Powdered sugar

• 3 spoons Oil, vegetable oil, canola

• 3 spoons Milk, whole milk

• 7 spoon Wheat flour, white, multi-purpose

• 3 spoons Cocoa, powdered, unsweetened

• 1 teaspoon Baking powder

If youve been inspired by healthy and nutritious Buddha bowls, its time to try smoothie bowls as well. These are an excellent choice for breakfast, brunch, or a work snack, and they can be prepared from a variety of foods. The base is, of course, a smoothie, which should be slightly thicker so that we can arrange various toppings on it: dried and fresh fruit, seeds, coconut chips, nuts, etc.

If someone served you this smoothie, you would most likely think you were given a dessert in a glass. You might even think it’s a version of the popular Black Forest cake. But appearances can be deceiving. This is an incredibly good smoothie made from all healthy ingredients: cherries, almond milk, cocoa powder, oats, chia seeds, and dates. Perfect for a healthy start to the day.

Details

• Preparation Time: 5 minutes
• Cooking Time: 0 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 1

Ingredients

• 1 cup cherries, fresh

Want to make something different? Prepare a sorbet from chocolate that is full of chocolate dreams and flavors.

Details

• Preparation Time: 150 minutes
• Cooking Time: 10 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 8

Ingredients

• 150 g chocolate, dark

• 115 g chocolate, dark

• 475 ml Water

• 200 g Sugar, white

Steps

1. Break both chocolates into pieces and grind them finely in a multipraktik. In a cup, add water and sugar. Place the cup on the stove and bring it to a boil, then set the temperature to medium-high and stir until the sugar is completely dissolved. Stir occasionally while cooking. Once the sugar is dissolved, cook for another 2 minutes, then remove from heat.

This divine and delicate dessert originates from France, and with its preparation, you can surprise your loved one on a romantic dinner.

Details

• Preparation Time: 20 minutes
• Cooking Time: 10 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 2

Ingredients

• 2 piece Egg, fresh

• 25 g Powdered sugar

• 20 g Wheat flour, white, multi-purpose

• 80 g chocolate, dark

• 70 g Butter, unsalted

Steps

1. Preheat the oven to 180 degrees Celsius. Place a larger pot on the stove and pour in a little water (about 2 dl). Place a smaller bowl on top of the pot, in which you crumble the chocolate and cut the butter. Let it cook over moderate heat until the butter and chocolate melt. Once the chocolate has melted, mix it well to obtain a smooth mixture and let it cool slightly.

The souffle is so light that it melts in your mouth, and when combined with the cardamom-infused orange sauce, it is simply divine. This is a dessert that will surely leave a lasting impression!

Details

• Preparation Time: 20 minutes
• Cooking Time: 12 minutes
• Difficulty: 3
• Spiciness: 0
• Number of Servings: 4

Ingredients

• pieces Butter, unsalted

• pieces Orange, fresh

• 1 spoon Sugar, white

• 1 spoon Koruzni škrob

• 5 pieces Spices, cardamom

The combination of chocolate sponge and yogurt cheesecake is excellent, and it also looks very interesting. The taste? Pure perfection! Preparation? Extremely simple.

Details

• Preparation Time: 15 minutes
• Cooking Time: 60 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 8

Ingredients

Cocoa biscuit

• 4 pieces Egg, fresh

• 250 g Flour, Wheat, bread flour

• 200 g Sugar, white

• 250 g Butter, unsalted

• 2 spoons Cocoa, powdered, sweetened

• 8 spoon Water

• 2 spoons Baking powder

With this spread, you can surprise your loved one or gift it to someone who swears by good homemade (meat) products.

Details

• Preparation Time: 70 minutes
• Cooking Time: 10 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 6

Ingredients

• 500 ml Sweet cream

• 150 g Meat, pork, smoked bacon

• 1 pinch Salt, table

• 0.25 teaspoons Spices, pepper, black

• 1 twig Thyme, fresh

• 300 g chocolate, dark

• 100 g Butter, unsalted

Such a simple dessert that youll want to make it as soon as it runs out.

Details

• Preparation Time: 120 minutes
• Cooking Time: 10 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 8

Ingredients

• 160 ml Milk, partially skimmed

• 180 g Sugar, white

• 2 spoons Butter, unsalted

• 150 g Sugar, white

• 400 g chocolate, dark

Steps

1. Line a deep rectangular baking dish with parchment paper. Leave about 2 cm of paper hanging over the edge of the dish. In a cup, place milk, sugar, and butter. Place the cup on the stove and heat the mixture over medium heat. Stir continuously while heating to ensure all ingredients melt and mix well. Once the mixture boils, cook for an additional 4 minutes.