A smoothie bowl is an excellent choice for those who enjoy starting their day with a bowl of healthy foods and nutrients. The base is a thick smoothie, which is then topped with various additions: fresh or dried fruit, nuts, and seeds. Such a breakfast contains all the necessary components of a balanced meal, wakes up our body, and fills it with energy.

Details

• Preparation Time: 10 minutes
• Cooking Time: 0 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 1

Ingredients

• 0.5 piece Banana, fresh

Homemade hazelnut spread is versatile. You can spread it on bread or pancakes or use it to prepare numerous desserts.

Details

• Preparation Time: 15 minutes
• Cooking Time: 17 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 8

Ingredients

• 130 g Nuts, hazelnuts

• 340 g chocolate, dark

• 2 spoons Oil, plant, almond

• 3 spoons Powdered sugar

• 1 spoon Cocoa, powdered, unsweetened

• 0.5 teaspoons Salt, table

• 0.5 teaspoons Vanilla, extract, imitation

Steps

1. Preheat the oven to 175 degrees Celsius. Spread the hazelnuts in a single layer on a shallow baking tray. Place the tray with the hazelnuts in the preheated oven for about 12 minutes.

An easy-to-make treat that can also be given as a cute little gift. Just wrap them in cellophane or a heartfelt wrapper and present them.

Details

• Preparation Time: 135 minutes
• Cooking Time: 10 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 8

Ingredients

• 150 ml Milk, whole milk

• 200 g Sugar, white

• 1 pinch Salt, table

• 350 g chocolate, dark

• 50 g Nuts, hazelnuts

• 10 ml Alcohol, Coffee liqueur

Steps

1. Line a square baking dish with a side of 20 cm with baking paper. In a saucepan, mix together the milk, sugar, and salt. Place the saucepan over medium heat and bring to a boil while stirring. Then reduce the heat and cook for another 5 minutes, stirring constantly.

These squares are something special at first glance, and they will convince you with their fantastic taste!

Details

• Preparation Time: 130 minutes
• Cooking Time: 20 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 10

Ingredients

• 410 ml Milk, partially skimmed

• 340 g chocolate, dark

• 2 teaspoons Vanilla, extract, imitation

• 170 g chocolate, dark

• 3 teaspoons Vanilla, extract, imitation

• 3 drops Vanilla, extract, imitation

• 100 g chocolate, dark

Steps

1. Line a 20 x 20 cm baking dish with parchment paper. Leave about 2 cm of parchment paper hanging over the edge of the dish. Place a saucepan on the stove. Add 2/3 of the condensed milk and chocolate chips to the saucepan. Heat over medium heat, stirring constantly until a smooth chocolate mixture forms. Remove the saucepan from the heat and stir in the vanilla extract.

If you enjoy the combination of mint and chocolate, definitely try these delicious chocolate-mint truffles, which you can gift in a beautiful package for Christmas or New Years.

Details

• Preparation Time: 300 minutes
• Cooking Time: 5 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 10

Ingredients

• 100 ml Sweet cream

• 20 g Butter, unsalted

• 200 g chocolate, dark

• 1 teaspoon Vanilla, extract, imitation

• 50 g Cocoa, powdered, unsweetened

Steps

1. Roughly chop the chocolate and place it in a large bowl. Pour the sweet cream into a saucepan and add butter and mint flavoring. Heat everything over medium heat. Just before the cream boils, remove the saucepan from the heat and pour the mixture over the chocolate.

You will fall in love with this juicy and creamy chocolate-orange cake as soon as you try it. It is suitable for many occasions, from Christmas dinner to birthday celebrations, and its preparation will not require excessive effort from you.

Details

• Preparation Time: 40 minutes
• Cooking Time: 35 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 12

Ingredients

Biscuit

• 3 pieces Egg, fresh

• 80 g Sugar, white

• 100 g Wheat flour, white, multi-purpose

Homemade pastry that will be a hit at any party you serve it at!

Details

• Preparation Time: 40 minutes
• Cooking Time: 30 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 8

Ingredients

Biscuit

• 4 pieces Egg, fresh

• 4 spoon Water

• 100 g Sugar, white

• 200 g Wheat flour, white, multi-purpose

• 20 g Cocoa, powdered, unsweetened

Cream

• 300 g Juice, orange

• 50 ml Water

• 4 spoon Sugar, white

• pieces Orange, shell

Even without flour and dairy products, we can prepare exceptional desserts. Proof of this is this outrageously good cake, which you can prepare for various occasions. It is excellent as a birthday cake, holiday dessert, or a treat to enjoy with an afternoon coffee.

Details

• Preparation Time: 20 minutes
• Cooking Time: 40 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 8

Ingredients

Decoration

• 0.5 handful Walnuts

• pieces Coconut, flakes

• pieces Oil, vegetable oil, canola

Crescent cookies, or half-moons, are a popular homemade pastry that is almost indispensable at home parties and celebrations, and we also love to prepare them for holidays. The pastry is known in many variations, and this time we present you with a chocolate-walnut combination that delights with its divine taste.

Details

• Preparation Time: 60 minutes
• Cooking Time: 30 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 12

Ingredients

Cream

• 1 dl Milk, whole milk

A moist and quickly prepared cake made from ingredients you most likely already have in your fridge or pantry. You dont need a scale for measuring, and a simple spoon is enough for mixing.

Details

• Preparation Time: 10 minutes
• Cooking Time: 25 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 8

Ingredients

Biscuit

• 2 cups Yogurt, plain, from whole milk

• 1 cup Oil, vegetable oil, canola

• 2 cups Sugar, white