An excellent and quickly prepared pastry, perfect for moments when we want to indulge a little.

Details

• Preparation Time: 30 minutes
• Cooking Time: 20 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 8

Ingredients

• pieces Dough, puff

• 500 g Cheese, cottage cheese

• 100 g Sugar, white

• 1 bag Sugar, white

• 1 piece Egg, fresh

• pieces Lemon zest, fresh

• 100 g Raisins

• pieces Alcohol, Rum

• pieces Powdered sugar

Steps

1. Sort and rinse the raisins. Place them in a small bowl and soak them with rum, water, or orange juice. Let them soak while you prepare the other ingredients.

A dessert for the whole family, where children can also participate in the preparation. Its fun to get your hands and sleeves dirty with flour - but then allow for a bit more preparation time.

Details

• Preparation Time: 120 minutes
• Cooking Time: 20 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 8

Ingredients

Dough

• 300 g Wheat flour, white, multi-purpose

• 100 g Butter, unsalted

• 200 g Cheese, cottage cheese

• 1 pinch Salt, table

Preparing homemade ravioli is simple and fun!

Details

• Preparation Time: 30 minutes
• Cooking Time: 5 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 400 g Dough, puff

• 350 g Cheese, cottage cheese

• 50 g Butter, unsalted

• 60 g Cheese, Parmesan, grated

• 2 piece Egg, fresh

• 0.25 piece Parsley, fresh

• 1 pinch Spices, nutmeg, ground

• 0.5 teaspoons Salt, table

Steps

1. Wash the parsley, dry it, and chop it finely. In a bowl, place the cottage cheese, mash it with a fork, add butter, and mash again. Add grated Parmesan, chopped parsley, eggs, salt, and a pinch of nutmeg to the mixture. Mix well.

If you dont have much time but still want to enjoy something delicious, treat yourself to cottage cheese ravioli with cream.

Details

• Preparation Time: 3 minutes
• Cooking Time: 13 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 400 g Pasta, Macaroni, whole grain

• 2 dl Sweet cream

• 30 g Butter, unsalted

• 2 pinch Salt, table

• 2 pinch Spices, pepper, white

• 5 twig Parsley, fresh

• 30 g Cheese, Parmesan, grated

In the first semifinal duel in history, Siniša and Simone competed for a ticket to the grand finale. The judges assigned them an extremely challenging task. They had to create a three-course menu for each judge and for a secret guest, who critically evaluated their dishes. For all twelve exquisite plates, they had only 20 euros at their disposal! Siniša earned the victory, and below you can read the recipe for his appetizer.

Potica is a traditional Slovenian dish that must not be missing from the richly set table during holidays. In addition to walnut, poppy seed, and tarragon potica, the very juicy cottage cheese roll is also popular, to which we can optionally add soaked raisins.

Details

• Preparation Time: 120 minutes
• Cooking Time: 60 minutes
• Difficulty: 3
• Spiciness: 0
• Number of Servings: 12

Ingredients

Dough

• 500 g Wheat flour, white, multi-purpose

• 220 ml Milk, whole milk

We Slovenes are big fans of various types of rolls or strudels, as we colloquially like to call them. The most popular is undoubtedly the apple strudel, but the cottage cheese roll with delicious blueberries also ranks high on the list of sinfully good treats. Serve it warm with a scoop of ice cream, or enjoy it cold with a cup of hot beverage or a glass of good wine.

A quickly prepared roll made from store-bought puff pastry, dried cranberries, and goat cottage cheese, which can be substituted with any cows cottage cheese if desired. The roll is delicious both warm and cold, and pairs well with a cup of warm beverage or a glass of good sweet wine.

Details

• Preparation Time: 15 minutes
• Cooking Time: 50 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

• pieces Dough, wonton

Its a fact that we Slovenes are big fans of delicious rolls or strudels, as we like to call them colloquially. Of course, homemade ones are the best, so we offer you an excellent recipe for a cottage cheese roll with raisins.

Details

• Preparation Time: 45 minutes
• Cooking Time: 50 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 12

Ingredients

Dough

• 250 g Wheat flour, white, multi-purpose

• 2 pinch Salt, table

Light and juicy dough with a savory filling - these homemade rolls will be a hit!

Details

• Preparation Time: 30 minutes
• Cooking Time: 25 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 10

Ingredients

Dough

• 300 g Wheat flour, white, multi-purpose

• 1 bag Baking powder

• 0.5 teaspoons Salt, table

• 140 g Cheese, cottage cheese

• 4 spoon Milk, whole milk

• 1 piece Egg, fresh

• 4 spoon Oil, vegetable oil, canola

• 10 slice Ham, pressed