Crispy pastry with juicy cream and strawberries is so good that one piece will definitely not be enough. The preparation is simple and doesnt take much time, and the pastry is pleasantly refreshing due to the sour cream in the filling and fresh strawberries, and its not overly sweet.

Details

• Preparation Time: 30 minutes
• Cooking Time: 50 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 8

Ingredients

Additions

• pieces Strawberries

Delicious pastry with a crispy base and a juicy filling.

Details

• Preparation Time: 50 minutes
• Cooking Time: 40 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 12

Ingredients

Dough

• 400 g Wheat flour, white, multi-purpose

• 150 g Powdered sugar

• 1 pinch Salt, table

• 200 g Butter, unsalted

• 1 piece Egg, fresh

• 2 spoons Milk, whole milk

Filling

• 400 g Sour cream

• 250 ml Sweet cream

• 120 g Sugar, white

• 1 bag Pudding, vanilla

Our first steps in the kitchen are usually baking cookies. I present you with a recipe that works for everyone and is also suitable for beginners, yet the cookies look like they were made by true professionals.

Details

• Preparation Time: 50 minutes
• Cooking Time: 17 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 6

Ingredients

• 250 g Flour, Wheat, bread flour

• 50 g Nuts, almonds

• 100 g Powdered sugar

• 150 g Butter, unsalted

Preparing these cookies can be fun for the whole family, especially the youngest members. Equip yourself with various cookie cutters and molds, which you can buy in specialized stores. With a glass of cold milk, they make a great breakfast or a late-night snack.

Details

• Preparation Time: 45 minutes
• Cooking Time: 7 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 8

Ingredients

• 100 g Butter, unsalted

• 50 g Powdered sugar

A delicious pie made from crispy dough with a springtime touch. Nettles and asparagus are the perfect addition for all enthusiasts of healthy spring vegetables.

Details

• Preparation Time: 20 minutes
• Cooking Time: 55 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 12

Ingredients

• 350 g Dough, wonton

• 2 spoons Butter, unsalted

• 1.5 spoons Oil, olive

• 600 g Spinach, raw

• 200 g Asparagus, fresh

• 2 piece Onion, young

• 400 g Cheese, cottage cheese

A delicate pastry that melts in your mouth, filled with homemade strawberry jam. So delicious that you cant stop eating…

Details

• Preparation Time: 30 minutes
• Cooking Time: 50 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 12

Ingredients

Dough

• 200 g Butter, unsalted

• 100 g Sugar, white

• 1 bag Sugar, white

• 1 piece Egg, egg yolk, fresh

• 2 spoons Sour cream

• 400 g Flour, Wheat, bread flour

• 1 pinch Salt, table

If youre tired of the usual potato side dishes, its time to try crispy polenta sticks.

Details

• Preparation Time: 80 minutes
• Cooking Time: 18 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 6

Ingredients

• 500 ml Soup base, chicken, cube

• 500 ml Water

• 160 g Koruzni zdrob

• 0.75 teaspoons Salt, table

• 30 g Cheese, Parmesan, grated

• 1 spoon Thyme, fresh

Steps

1. Place a pot of water and broth on the stove. Wait for the liquid to boil. Slowly and gradually stir in the cornmeal. While continuously stirring, cook the polenta over moderate heat for about 5 to 10 minutes. Then mix in salt, thyme, and Parmesan. Remove the pot from the heat and stir the polenta well.

A recipe that kills two birds with one stone. Youll prepare a delicious lunch or dinner, and with this dish, youll also impress fans of roasted potatoes. Who could remain indifferent to such a meal?!

Details

• Preparation Time: 10 minutes
• Cooking Time: 50 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

Meatballs

• 500 g Meat, beef, ground

• 1 piece Egg, fresh

• 50 g Breadcrumbs, dried

• 0.5 piece Onion, raw

Crispy roasted chickpeas are a wonderful snack that you can enjoy guilt-free. They are high in fiber and protein and are an excellent alternative to unhealthy snacks. Just be careful not to add too much salt!

Details

• Preparation Time: 10 minutes
• Cooking Time: 35 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 2 cans Chickpea, cooked

• 2 spoons Oil, olive

• pieces Salt, table

Steps

1. Drain the chickpeas from the can and rinse them thoroughly under running water. Place the rinsed chickpeas on paper towels and let them dry completely.

If you love potatoes, you will surely enjoy these crispy roasted new potatoes. You can experiment and season them with any spices and herbs you like. They are also excellent with rosemary and roasted garlic, and for an extra touch, you can place a piece or two of homemade bacon on each potato.

Details

• Preparation Time: 10 minutes
• Cooking Time: 55 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 5

Ingredients

• pieces Potatoes, white