Elderflower Syrup
A very simple recipe for making a delicious homemade elderflower syrup that will enchant you with its color, aroma, and excellent taste. Diluted with cold plain or mineral water, it is the perfect refreshment during the intense summer heat. If you plan to use the syrup as an addition to ice cream, desserts, or pastries, we recommend omitting the citric acid.
Details
- Preparation Time: 15 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 1
Ingredients
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1 l Water
Elderflower Syrup with Strawberries
The trendy drink of this summer, which you can prepare yourself with a bit of effort and patience. The syrup has a pleasant taste of strawberries and elderflower, and with the addition of citric acid and lemon, it is also refreshingly delightful. You can dilute it with plain or mineral water.
Details
- Preparation Time: 30 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 10
Ingredients
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25 pieces Elderberry, flower, fresh
Elvis Cake
A cake that was adored by Elvis Presley. Originally called "pound cake" because the original recipe required equal amounts of flour, sugar, butter, and eggs (1 pound or 0.45 kg). Today, the ratios have slightly changed, and some new ingredients have been added. Give it a try, you wont regret it!
Details
- Preparation Time: 20 minutes
- Cooking Time: 75 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 12
Ingredients
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227 g Butter, unsalted
Energy Balls with Coconut
These are not just ordinary balls, but real energy bombs. They are excellent as a quick snack that we can enjoy before or after a workout, at work, at the beach, or after a strenuous mountain climb.
Details
- Preparation Time: 40 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 8
Ingredients
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100 g Walnuts
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80 g Raisins
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1 spoon Flaxseed
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1 spoon Cocoa, powdered, unsweetened
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1 spoon Syrup, maple
Energy Bars
Sweet and crunchy. Healthy and filling. These are energy bars that you can take on a picnic, to the beach, or on a cycling trip. Of course, you can also enjoy them for breakfast, as a snack, or after an intense workout.
Details
- Preparation Time: 135 minutes
- Cooking Time: 7 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 9
Ingredients
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120 g Raisins
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100 g Oat bran, raw
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50 g Rice bran
Energy Oatmeal Balls
Delicious balls prepared without cooking, baking, or excessive effort. A snack and dessert in one. Take them on the go, enjoy them as a snack, or treat yourself after a workout.
Details
- Preparation Time: 20 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 10
Ingredients
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140 g Oat bran, raw
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50 g Coconut, flakes
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120 g Peanut butter, smooth
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50 g Flaxseed
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90 g Walnuts
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100 g Honey
English Christmas Pudding
Treat yourself to an original English dessert that must not be missing from the festively decorated table.
Details
- Preparation Time: 15 minutes
- Cooking Time: 305 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 12
Ingredients
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100 g Fat, beef tallow
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150 g Raisins
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150 g Raisins, golden
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20 g Candied fruit
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30 g Candied fruit
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100 g Nuts, almonds
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100 g Candied fruit
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100 g Wheat flour, white, multi-purpose
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150 g Breadcrumbs, dried
English Custard
You have most likely heard of English or vanilla custard (orig. crème anglaise). It is a basic dessert cream used in the preparation of many sweets, and it can be served hot or cold. It can be a topping for sweet rolls, cakes, and other desserts. It is also served on its own with wafers, and it is the base for ice cream.
Details
- Preparation Time: 10 minutes
- Cooking Time: 10 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 6
Ingredients
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500 ml Milk, whole milk
English Roast Beef
A juicy cut of beef that is delicious both warm and cold. Served warm with roasted potatoes, peas, and gravy for lunch, or sliced thin when cold for tasty sandwiches and salads.
Details
- Preparation Time: 200 minutes
- Cooking Time: 40 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 6
Ingredients
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1 kg Meat, beef, shoulder
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2 pod Garlic, fresh
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2 teaspoons Salt, table
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0.75 teaspoons Spices, pepper, black
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1.5 teaspoons Rosemary, fresh
English Summer Pudding
While Slovenians know pudding as a sweet, starchy dish, the English use the term to describe a variety of dishes, from the famous Yorkshire pudding to the rich Christmas pudding. This time, we present a recipe for their popular summer pudding, made with bread and fresh fruit.
Details
- Preparation Time: 20 minutes
- Cooking Time: 10 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 8
Ingredients
-
8 slice Bread, wheat
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350 g Strawberries