Taco Navajo is a very popular American snack, especially beloved by Native Americans. The base is their characteristic fried bread, generously topped with meat chili and enriched with additions such as chopped fresh vegetables, grated cheese, and sour cream.

Details

• Preparation Time: 20 minutes
• Cooking Time: 40 minutes
• Difficulty: 2
• Spiciness: 1
• Number of Servings: 8

Ingredients

Additions

• pieces Tomato, red

Fried breadcrumbs

• 250 g Wheat flour, white, multi-purpose

• 1 spoon Baking powder

Have you ever thought about frying popcorn? Patricija Horvat, a contestant from the seventh season of the Slovenia competition, did just that and impressed the judges.

Details

• Preparation Time: 20 minutes
• Cooking Time: 10 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 4

Ingredients

• pieces Butter, unsalted

• pieces Corn, yellow, fresh

• pieces Thyme, fresh

• 1 teaspoon Tomato, concentrate

• pieces Soy sauce, shoyu

• pieces Salt, table

• 3 pieces Egg, fresh

• pieces Flour, Wheat, bread flour

To prepare this dish, you dont need complicated ingredients or a lot of cookware. A large pan, a head of fresh cabbage, some homemade sausages, and about 30 minutes are enough to turn everything into a tasty homemade dish that pairs perfectly with a piece of bread.

Details

• Preparation Time: 10 minutes
• Cooking Time: 25 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 3 spoons Oil, vegetable oil, canola

This combination wont leave you indifferent, especially if you love garlic and calamari.

Details

• Preparation Time: 10 minutes
• Cooking Time: 15 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 6

Ingredients

• 300 g Fish, squid

• 200 g Wheat flour, white, multi-purpose

• pieces Salt, table

• 1 pod Garlic, fresh

• 5 spoon Mayonnaise

• pieces Oil, vegetable oil, canola

• pieces Lemon, fresh, without shell

Steps

1. Clean the calamari tubes, rinse them under running water, and dry them thoroughly with paper towels. Cut them into 0.5 to 1 cm wide rings.

Fried calamari with pepper and salt is an excellent snack that can be served with various dips at a party or picnic. It can also be a standalone dish, perfectly paired with a large bowl of salad. In winter, we recommend potato salad, and in summer, tomato salad.

Details

• Preparation Time: 15 minutes
• Cooking Time: 15 minutes
• Difficulty: 1
• Spiciness: 1
• Number of Servings: 2

Ingredients

• 500 g Fish, squid

Delicious cephalopods, suitable for all seasons. It is important to emphasize that the quality of fried calamari depends on the quality of the fat used.

Details

• Preparation Time: 15 minutes
• Cooking Time: 10 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 1 kg Fish, squid

• 150 g Wheat flour, white, multi-purpose

• 4 pieces Tomato, red

• 0.5 teaspoons Spices, rosemary, dried

• 0.5 teaspoons Spices, basil, dried

• 1 teaspoon Oil, olive

A dish suitable for all true lovers of liver flavor.

Details

• Preparation Time: 10 minutes
• Cooking Time: 25 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 500 g Meat, veal, liver

• 200 g Onion, raw

• 2 spoons Oil, olive

• 70 ml Soup base, beef, cube

• 1 pinch Salt, table

• 1 pinch Spices, pepper, black

Steps

1. Wash and clean the liver thoroughly. Dry it and slice it thinly. Cut the slices into 3 cm squares. Peel and wash the onion, then slice it into thin rings.

When we crave fried cheese and want to make something unusual, camembert is perfect for such an occasion.

Details

• Preparation Time: 8 minutes
• Cooking Time: 6 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 2

Ingredients

• 2 piece Cheese, Camembert

• 1 piece Egg, fresh

• 4 spoon Wheat flour, white, multi-purpose

• 4 spoon Breadcrumbs, dried

• 1 spoon Spices, poppy

• 1 pinch Salt, table

• pieces Oil, plant, sunflower

Steps

1. Crack an egg into a bowl and whisk it well with a fork, add salt, and mix well again. In a second bowl, add flour, and in a third bowl, mix breadcrumbs with poppy seeds.

Cannelloni stuffed with ham and cheese are undoubtedly one of the most popular homemade dishes. They are also excellent as a cold snack, perfect for picnics or outings.

Details

• Preparation Time: 20 minutes
• Cooking Time: 15 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 8 pieces Dough, wonton

• 8 slice Ham, pressed

• 8 slice Cheese, edamame

• 3 spoons Wheat flour, white, multi-purpose

• 2 piece Egg, fresh

• 1 pinch Salt, table

A distant relative of the Wiener schnitzel and an excellent side dish. Vegetarians will be delighted.

Details

• Preparation Time: 10 minutes
• Cooking Time: 10 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 600 g Cauliflower, fresh

• 4 pieces Egg, fresh

• 200 g Breadcrumbs, dried

• 100 g Wheat flour, white, multi-purpose

• pieces Oil, plant, sunflower

Steps

1. Clean and wash the cauliflower, then separate it into individual florets. Beat the eggs and whisk them in a separate bowl. Fill another bowl with flour, and in a third bowl, add breadcrumbs.