An inspiring dish that wont take much time or ingredients. Since it is quite rich and filling, we recommend serving it with a bowl of leafy salad to refresh the meal.

Details

• Preparation Time: 5 minutes
• Cooking Time: 15 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

• pieces Potatoes, white

• 1 spoon Butter, unsalted

• 200 g Meat, pork, smoked loin

• 5 dl Sweet cream

• 1 piece Egg, egg yolk, fresh

Think you dont have enough time during the week to prepare a delicious meal? Take 15 minutes and make these tasty gnocchi!

Details

• Preparation Time: 5 minutes
• Cooking Time: 10 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 500 g Potatoes, white

• 1 spoon Oil, vegetable oil, canola

• 200 g Fish, salmon

• 0.5 dl Alcohol, Wine, White

• 250 ml Sweet cream

• pieces Salt, table

• 1 handful Arugula

Steps

1. Rinse the salmon fillet and pat it dry with paper towels. Cut it into pieces with a sharp knife. Place a pot with a large amount of water on the stove to cook the gnocchi. Just before the water boils, add salt to increase the boiling power. Add the gnocchi to the boiling water and cook according to the manufacturer's instructions.

A great idea for a delicious lunch that can be prepared in less than half an hour after coming home from work. Gnocchi are something most people love. They cook quickly, and if we also have a recipe for an express and super tasty sauce, our lunch will be ready in no time.

Details

• Preparation Time: 2 minutes
• Cooking Time: 20 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 500 g Potatoes, white

A quickly prepared meal that delights and satisfies. An excellent choice for a quick weekday lunch.

Details

• Preparation Time: 5 minutes
• Cooking Time: 20 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 600 g Flour, potato

• 1 spoon Oil, vegetable oil, canola

• 150 g Meat, pork, smoked bacon

• 400 ml Sweet cream

• pieces Salt, table

• 4 pieces Egg, egg yolk, fresh

• pieces Parsley, fresh

• 80 g Cheese, Parmesan, grated

For all gnocchi lovers, here is another classic and simple-to-prepare dish!

Details

• Preparation Time: 10 minutes
• Cooking Time: 25 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 400 g Potatoes, white

• 20 g Butter, unsalted

• 500 g Meat, beef, dried beef

• 500 g Tomato, pieces - can

• 1 piece Onion, young

• 1 piece Carrot, fresh

• 2 pinch Spices, nutmeg, ground

• 3 teaspoons Oil, olive

• 0.5 teaspoons Salt, table

When basil in your garden, home balcony, or kitchen grows a bit wild, its best to trim it and prepare the popular Italian cold sauce with the resonant name pesto genovese. You can mix the pesto with pasta or store-bought gnocchi and almost instantly create a delicious meal that will fill your kitchen with the enchanting aroma of basil.

Details

• Preparation Time: 10 minutes
• Cooking Time: 15 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 450 g Potatoes, white

Puttanesca sauce originally comes from Naples, and its name is believed to derive from the Spanish quarter where prostitutes used to work in the old days (puttana = prostitute). The owner of the most popular brothel in the area supposedly offered his clients this sauce made from tomatoes, anchovies, capers, olives, garlic, and hot chili peppers to regain their strength. The sauce is traditionally served with pasta, but it is also excellent with potato gnocchi.

Gnocchi with ricotta are very light and delicious. They are prepared much faster than potato gnocchi, so you can enjoy them even during the week. Serve them as a side dish or toss them with any sauce of your choice and serve as an appetizer or main course.

Details

• Preparation Time: 20 minutes
• Cooking Time: 10 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 300 g Cheese, ricotta

What if this time we topped the gnocchi with a sauce rounded off by the aromatic flavor of sage.

Details

• Preparation Time: 8 minutes
• Cooking Time: 14 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 20 pieces Spices, ginger, ground

• 2 pinch Salt, table

• 5 spoon Butter, unsalted

• 80 g Cheese, Parmesan, grated

• 400 g Potatoes, white

Steps

1. Place a pot on the stove and pour about half a liter of water into it. Salt the water and wait for it to boil. Then add the gnocchi to the pot and cook them for the time indicated on the packaging.

When you dont feel like cooking but crave good homemade food, quickly prepared gnocchi with a rich and creamy sauce is definitely an excellent choice. Since the dish contains no meat, it is also suitable for vegetarians.

Details

• Preparation Time: 10 minutes
• Cooking Time: 10 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 500 g Potatoes, white

• 400 g Spinach, raw

• 30 g Butter, unsalted

• 175 g Cheese, creamy