Enhance hummus with the addition of roasted vegetables and enjoy the exceptional taste of a very healthy spread that you can also use as a dip for crackers, toasted pita bread, or sliced raw vegetables.

Details

• Preparation Time: 15 minutes
• Cooking Time: 30 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 2 piece Caraway, fresh

• pieces Oil, olive

• 400 g Chickpea, cooked

• 3 spoons Sesame butter, tahini

• pieces Garlic, fresh

Hummus is considered a very healthy dish. In addition to chickpeas, it contains garlic, olive oil, and tahini or sesame paste, which is an excellent source of quality proteins, calcium, lecithin, and B vitamins that play an important role in the bodys functioning. If we add the excellent taste to this, we get a dish that can completely captivate you. And since hummus can be enhanced with numerous additions, this time we decided to go with roasted pepper. The result is a divine spread that you will enjoy spreading on bread!

Chickpeas and pumpkin complement each other perfectly in this flavorful and healthy spread, full of nutritious ingredients. Hummus is a great addition to bowls, wraps, and sandwiches, and it is traditionally served as a dip for crackers, croutons, pita bread, or raw vegetables cut into sticks.

Details

• Preparation Time: 15 minutes
• Cooking Time: 30 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 450 g Pumpkin, raw

• 1 teaspoon Spices, cumin, seeds

Indulge in the charms of Oriental cuisine and enjoy the exceptional combination of tender chickpea spread and aromatic lamb. Savor this dish alone or in good company, and let the intoxicating aromas transport you to distant lands.

Details

• Preparation Time: 30 minutes
• Cooking Time: 12 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 6

Ingredients

Hummus

• 2 cans Chickpea, cooked

• 140 g Sesame butter, tahini

• 100 ml Juice, lemon

• 150 ml Oil, olive

Besides being a great spread for bread, hummus also serves as an excellent snack for parties and picnics. If made from canned chickpeas, it can be prepared in no time, making it a perfect solution for unexpected guests. Serve it with pita bread, crackers, bread, or sliced vegetables.

Details

• Preparation Time: 15 minutes
• Cooking Time: 0 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 6

Ingredients

• 1 can Chickpea, cooked

Hummus, a popular Middle Eastern spread made from chickpeas and sesame paste (tahini), paired with a refreshing tomato salad, is an excellent idea for a healthy and delicious snack or light meal.

Details

• Preparation Time: 20 minutes
• Cooking Time: 40 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 2

Ingredients

Hummus

• 250 g Chickpea, raw

• 1 piece Spices, bay (leaves)

• pieces Garlic, fresh

• 2 spoons Sesame butter, tahini

• pieces Oil, olive

Hungarians are world-renowned for preparing hearty, spoonable meat dishes, which of course must include spicy red paprika, giving the dishes their signature red color.

Details

• Preparation Time: 20 minutes
• Cooking Time: 152 minutes
• Difficulty: 2
• Spiciness: 2
• Number of Servings: 6

Ingredients

• 3 spoons Oil, plant, coconut

• 750 g Meat, beef, side

• 50 g Meat, pork, smoked bacon

• 750 g Onion, raw

• 2 spoons Spices, paprika

• 3 pods Garlic, fresh

An excellent feast made from game meat. The real flavor will be enhanced by a great marinade.

Details

• Preparation Time: 20 minutes
• Cooking Time: 90 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 8

Ingredients

• 2 piece Game meat, wild hare, fresh

• 3 dl Alcohol, Wine, Red

• 2 piece Tomato, red

• 2 piece Sweet potato, unpeeled, fresh

• 150 g Broccoli, fresh

• pieces Oil, plant, sunflower

kvaša

• 1 teaspoon Spices, mayonnaise, dried

Prepare a luxurious and hearty meal. With these exquisite hunters steaks, you will surely surprise your loved ones.

Details

• Preparation Time: 10 minutes
• Cooking Time: 15 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 10 slice Mushrooms, mushrooms, fresh

• 1 piece Onion, raw

• 400 g Mushrooms, mushrooms, fresh

• 4 pieces Meat, veal, shoulder

• 2 pinch Salt, table

• 1 pinch Spices, pepper, black

• 1 spoon Wheat flour, white, multi-purpose

Popular homemade cookies that are so delicate and light that they melt in your mouth. They pair well with a cup of warm drink, and when beautifully packaged, they make a wonderful gift.

Details

• Preparation Time: 50 minutes
• Cooking Time: 12 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 10

Ingredients

• 200 g Butter, unsalted

• 300 g Wheat flour, white, multi-purpose

• 80 g Nuts, almonds

• 100 g Sugar, white

• 1 bag Sugar, white