If you want to spice up the variety of dishes you usually prepare on the grill, lamb ribs are more than a welcome choice. The meat is quickly grilled, and at the same time, you can also play around with different marinades to coat the meat before grilling. One of the better options is definitely a marinade made from mustard, balsamic vinegar, olive oil, and garlic.

Details

• Preparation Time: 15 minutes
• Cooking Time: 15 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 6

Ingredients

• 1.5 kg Meat, lamb, ribs

During the grilling season, we include lamb ribs in our meat selection for the grill, enhanced with the addition of herb butter.

Details

• Preparation Time: 130 minutes
• Cooking Time: 18 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 600 g Meat, lamb, ribs

• 100 g Butter, unsalted

• 1 twig Rosemary, fresh

• 100 ml Alcohol, Wine, White

• 1 teaspoon Mustard

• 1 pinch Salt, table

• 1 pinch Spices, pepper, black

Why not prepare something different for lunch? Something innovative and delicious. Plus, its quick to make.

Details

• Preparation Time: 10 minutes
• Cooking Time: 23 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 600 g Meat, lamb, ribs

• 2 teaspoons Spices, cumin, seeds

• 1 teaspoon Spices, coriander - seeds

• 1 teaspoon Spices, cinnamon, ground

• 1 teaspoon Spices, paprika

• 2 pinch Spices, pepper, black

• 200 ml Alcohol, Wine, Red

• 50 g Sugar, brown

A dish that will remind you of Turkish and Greek cuisine!

Details

• Preparation Time: 7 minutes
• Cooking Time: 12 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 4 pieces Tortilla, wheat

• 1 pod Garlic, fresh

• 1 piece Onion, young

• 3 pieces Tomato, red

• 2 pinch Salt, table

• 2 pinch Spices, pepper, black

• 4 pieces Salad, soft

• 2 spoons Oil, olive

• 400 g Meat, lamb, fillet

garlic sauce

• 1 pod Garlic, fresh

Rosemary is a miraculous herb, especially when combined with meat. If you have the opportunity, use fresh rosemary!

Details

• Preparation Time: 5 minutes
• Cooking Time: 50 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 6

Ingredients

• 1 kg Meat, lamb, back

• 0.5 teaspoons Spices, pepper, black

• 1 teaspoon Salt, table

• 6 pods Garlic, fresh

• 2 twigs Rosemary, fresh

• pieces Oil, olive

Steps

1. Preheat the oven to 220°C. Rinse the meat under running water, then dry it with a paper towel. Score the shoulder with a knife in a crisscross pattern, rub it with salt and pepper. Peel the garlic, finely chop it, and rub it over the meat. Then, pluck the rosemary sprigs and sprinkle the leaves over the shoulder.

A simple dish to prepare that will bring a new and delightful flavor to your menu. All you need are some lamb fillets.

Details

• Preparation Time: 15 minutes
• Cooking Time: 35 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 4 pieces Meat, lamb, fillet

• 2 spoons Parsley, fresh

• 3 pods Garlic, fresh

• 4 spoon Oil, olive

• 0.5 teaspoons Spices, nutmeg, ground

• 2 spoons Lemon, fresh, without shell

• 2 pinch Salt, table

Vegetables provide the vitamins, lamb the flavor, and herbs the aroma. A stew for occasions when you need to feed many hungry mouths.

Details

• Preparation Time: 10 minutes
• Cooking Time: 70 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 600 g Meat, lamb, fillet

• 1 piece Onion, raw

• 1 bouquet Parsley, fresh

• 70 g Green, tuber

• 2 piece Carrot, fresh

• 2 spoons Oil, plant, sunflower

• 4 pieces Potatoes, white

This dish is very filling and nutritious, so dont overdo it with the side dishes. It is best served with homemade bread, as you will gladly dip it into the excellent sauce. You will also enjoy wiping your plates clean, as you wont want to waste a single drop!

Details

• Preparation Time: 20 minutes
• Cooking Time: 172 minutes
• Difficulty: 2
• Spiciness: 1
• Number of Servings: 6

Ingredients

• 800 g Meat, lamb, fillet

A meat and vegetable stew with water dumplings, offering a hearty and flavorful meal.

Details

• Preparation Time: 15 minutes
• Cooking Time: 70 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 2

Ingredients

• 1 spoon Oil, olive

• 0.5 piece Onion, raw

• 2 pod Garlic, fresh

• 400 g Meat, lamb, loaf

• 2 piece Carrot, fresh

• 1 piece Leek

• 0.5 piece Parsley, fresh

• teaspoon Spices, thyme, dried

• 0.5 dl Alcohol, Wine, White

• 1 handful Broccoli, fresh

Enjoy an exceptionally good combination that will be created in just one pot.

Details

• Preparation Time: 9 minutes
• Cooking Time: 38 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 600 g Meat, lamb, loaf

• 2 piece Lemon, fresh, without shell

• 8 pieces Artichoke

• 2 dl Water

• 1 piece Onion, raw

• 4 spoon Oil, vegetable oil, canola

• 1 spoon Wheat flour, white, multi-purpose

• 0.5 l Water

• 3 pinch Salt, table