A delicious oven-baked dish that pairs perfectly with a bowl of salad. Prepared without excessive effort or strain.

Details

• Preparation Time: 15 minutes
• Cooking Time: 55 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 3 spoons Oil, vegetable oil, canola

• 800 g Potatoes, white

• 400 g Onion, raw

• 300 g Meat, pork, ground

• pieces Salt, table

• 5 spoon Tomato, concentrate

Steps

1. Peel the potatoes, wash them, and slice them thinly using a knife or vegetable slicer. Peel the onion, halve it, and slice it into thin pieces. Place the ground meat in a bowl. Lightly season it with salt and pepper, add a little water, and knead it well with clean hands.

Three ingredients and as many layers as you like - a perfect dish for those days when youre in no rush.

Details

• Preparation Time: 20 minutes
• Cooking Time: 90 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 8

Ingredients

• 2 spoons Oil, vegetable oil, canola

• 160 g Meat, pork, smoked bacon

• 2 piece Leek

• 1.2 kg Potatoes, white

• 350 ml Sweet cream

• 150 ml Sour cream

• 170 g Cheese, edamame

A simple dish made from ingredients that we all love and usually have on hand. You can also call it moussaka, but it differs from the popular potato dish in a few minor details - tomatoes and zucchini are added for juiciness, and the topping is slightly different, as we use a mixture of egg and yogurt instead of béchamel sauce.

Details

• Preparation Time: 10 minutes
• Cooking Time: 60 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 3 spoons Oil, vegetable oil, canola

Deliciously baked potatoes with onions will add even more charm to the main dish and enhance the meal not only with flavor but also with appearance.

Details

• Preparation Time: 20 minutes
• Cooking Time: 67 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 15 g Butter, unsalted

• 800 g Potatoes, white

• 70 g Butter, unsalted

• 3 pieces Onion, raw

• 0.75 teaspoons Salt, table

• 0.25 teaspoons Spices, pepper, black

• 0.5 teaspoons Spices, thyme, dried

A vegetable dish with plenty of cheese, layered between each slice and generously sprinkled on top.

Details

• Preparation Time: 20 minutes
• Cooking Time: 90 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 900 g Potatoes, white

• 3 spoons Oil, vegetable oil, canola

• 2 piece Onion, raw

• 3 pieces Bell pepper, green, fresh

• 250 g Cheese, edamame

• 400 ml Milk, whole milk

• 0.5 teaspoons Salt, table

• 2 pinch Spices, pepper, black

Baked layered tomato and mozzarella is an excellent summer vegetable appetizer. It pairs well with French bread or focaccia.

Details

• Preparation Time: 12 minutes
• Cooking Time: 15 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 700 g Tomato, red

• 300 g Cheese, mozzarella

• 2.5 spoons Oil, olive

• 8 pieces Basil, fresh

• 0.5 teaspoons Salt, table

• 1 pinch Spices, pepper, black

Steps

1. Wash the tomatoes thoroughly under running water. Carefully cut out the stem ends with a sharp knife, then slice the tomatoes. Drain the mozzarella well and slice it. Rinse the basil leaves under running water, dry them, and finely chop them.

Gnocchi are perfect for those days when you dont feel like doing much but still want to eat something delicious.

Details

• Preparation Time: 20 minutes
• Cooking Time: 10 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 450 g Cheese, cottage cheese

• 1 piece Egg, fresh

• 1 teaspoon Salt, table

• 225 g Wheat flour, white, multi-purpose

• 45 g Butter, unsalted

• 4 twig Dill, fresh

Steps

1. In a bowl, mix together the cottage cheese, a teaspoon of salt, and the egg. Gradually add the flour while continuously mixing.

An excellent LCHF pastry without dairy products, flour, and white sugar, perfect for starting your day or enjoying with your favorite afternoon drink. A true delicacy where you can use overripe blueberries that no longer look their best.

Details

• Preparation Time: 10 minutes
• Cooking Time: 40 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 8

Ingredients

Lemon sauce

• 0.5 spoons Juice, lemon

• 0.5 teaspoons Honey

• 200 g Nuts, almonds

• 1 teaspoon Baking powder

Cookies for everyone who has eliminated gluten from their diet, as well as for those following a post-December or any other diet. Instead of regular sugar, we used erythritol, and the chocolate should contain at least 70% cocoa.

Details

• Preparation Time: 10 minutes
• Cooking Time: 10 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 100 g Nuts, almonds, blanched

• 50 g chocolate, dark

• 2 spoons Sugar, turbinado

• 1 pinch Salt, table

If youve decided to step into the new year in a healthier way, these bombs are perfect for you. The preparation is simple, and they bake in less than half an hour. They contain no carbohydrates, so you can enjoy them for breakfast, lunch, or dinner.

Details

• Preparation Time: 10 minutes
• Cooking Time: 25 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 25 g Nuts, almonds, blanched

• 25 g Coconut, flakes