Orange and Almond Cake
This cake is characteristic of Morocco. With its freshness and juiciness, it will completely captivate you, but be careful, as the cake is very sweet and filling.
Details
- Preparation Time: 55 minutes
- Cooking Time: 50 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 8
Ingredients
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1 piece Orange, fresh
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120 g Butter, unsalted
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120 g Sugar, white
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2 piece Egg, fresh
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175 g Semolina
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100 g Nuts, almonds
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1.5 teaspoons Baking powder
Orange Cake
Although the preparation of orange cake is very simple, it is rich and luxurious enough to be placed on a holiday table.
Details
- Preparation Time: 60 minutes
- Cooking Time: 60 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 8
Ingredients
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300 g Butter, unsalted
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250 g Sugar, white
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1 bag Sugar, white
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6 pieces Egg, fresh
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1 piece Orange, fresh
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1 pinch Salt, table
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250 g Wheat flour, white, multi-purpose
Orange Cake with Chocolate Mousse
The author of the recipe, Iryna Osypenko Nemec, says that indulgence is not a sin. Therefore, you can also try her interesting dessert with a clear conscience.
Details
- Preparation Time: 30 minutes
- Cooking Time: 30 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
Pomarančna tortica
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1 piece Orange, fresh
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2 piece Egg, fresh
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70 g Nuts, almonds, blanched
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50 g Sugar, white
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0.5 bags Sugar, white
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0.5 bags Baking powder
Orange Cake with Honey Chocolate Glaze
This divine cake can be described in nothing but superlatives. It is incredibly juicy, flavorful, and boasts a rich orange taste. Additionally, its preparation is very simple, and the cake always turns out perfectly. If we add the fact that it contains no flour or butter (except in the glaze), we believe we’ve convinced you to give it a try with enthusiasm.
Details
- Preparation Time: 15 minutes
- Cooking Time: 135 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 8
Ingredients
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300 g Orange, fresh
Orange Cake with Olive Oil
Italians are great lovers of olive oil, so they use it not only for preparing savory dishes but also sweet ones, such as this delicious orange cake. Since extra virgin olive oil can overpower the taste of the orange, we recommend using a lower quality olive oil for preparation, or even better, use flavored olive oil (with orange or lemon aroma).
Details
- Preparation Time: 20 minutes
- Cooking Time: 50 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 8
Ingredients
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2 piece Orange, fresh
Orange Cheesecake
An excellent dessert that is prepared without turning on the oven. Its true that the dessert needs to be well chilled in the refrigerator, but the preparation itself is very quick and extremely simple.
Details
- Preparation Time: 245 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 10
Ingredients
Cookie bottom
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pieces Breadcrumbs, dried
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100 g Butter, unsalted
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400 g Cheese, creamy
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pieces Orange, shell
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200 g Cheese, creamy
Orange Coconut Balls
Small sweet balls that, thanks to the combination of sunny orange color and white coconut, remind us of seaside vacations in the middle of winter. Children can be involved in the preparation, who will gladly take on the task – and then immediately enjoy the sweet treat.
Details
- Preparation Time: 15 minutes
- Cooking Time: 3 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 6
Ingredients
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275 g Breadcrumbs, dried
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140 g Powdered sugar
Orange Crackle Cookies
There are many reasons why crackle cookies, also known as crackle cookies, are so popular during the holiday season. In addition to their quick and easy preparation, they also delight with their texture, as they are perfectly crispy on the outside and very light and soft on the inside. If you usually swear by chocolate crackle cookies, its time to try the orange version.
Details
- Preparation Time: 30 minutes
- Cooking Time: 14 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
Dough
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100 g Butter, unsalted
Orange Cream
Orange cream is so versatile that it certainly wont sit in your fridge for long. Use it as a spread for pancakes or as a filling for cakes, rolls, and pastries. Spread it on toasted bread in the morning, or use it to prepare various desserts in a glass.
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 10
Ingredients
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3 pieces Egg, egg yolk, fresh
Orange Jelly
Instead of fighting the summer heat, refresh yourself with orange jelly.
Details
- Preparation Time: 140 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
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6 pieces Orange, fresh
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300 ml Juice, grapefruit
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1 spoon Gelatin powder, unsweetened
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2 spoons Sugar, white
Steps
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Cut the oranges in half and squeeze them well to extract as much juice as possible. Discard the peels and save the juice, then add grape juice to it. Strain the mixture through a fine sieve. Pour half of the juice into a cup, sprinkle with gelatin, and mix well. Wait about 6 minutes for the gelatin to swell.