For many, this is the favorite summer dessert, prepared in no time. You can choose any fruit for the puree, but panna cotta is also good without anything. And a tip: if you replace sugar with erythritol, you have an excellent LCHF dessert.

Details

• Preparation Time: 20 minutes
• Cooking Time: 15 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

Panna cotta

• 500 ml Sweet cream

• 2 spoons Sugar, white

The perfect dessert for a romantic indulgence - delicate, seductive, and inviting. A dessert that will surely create a slightly more exciting atmosphere and rekindle forgotten passions!

Details

• Preparation Time: 280 minutes
• Cooking Time: 5 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 1 spoon Milk, whole milk

• 1.25 teaspoons Gelatin powder, unsweetened

• 300 ml Sweet cream

• 80 ml Milk, whole milk

• 60 g Sugar, white

• 1 pod Vanilla, extract, natural

A popular Italian dessert made from cooked cream with a delicious watermelon topping.

Details

• Preparation Time: 255 minutes
• Cooking Time: 5 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 250 ml Milk, whole milk

• 250 ml Sweet cream

• 25 g Sugar, white

• 0.5 piece Vanilla, extract, natural

• 4 pieces Gelatin powder, unsweetened

• 200 g Watermelon, raw

• 1 teaspoon Juice, lemon

• 1.5 spoons Powdered sugar

Steps

1. Soak the gelatin in cold water for 10 minutes to let it swell.

A well-known Italian salad that uses stale bread to create a refreshing and flavorful dish.

Details

• Preparation Time: 25 minutes
• Cooking Time: 0 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 8 slice Bread, wheat

• 6 pieces Tomato, red

• 1 piece Onion, raw

• 1 piece Lemon, fresh, without shell

• 4 spoon Oil, olive

• 1 pinch Salt, table

• 1 pinch Spices, pepper, black

• 1 bouquet Basil, fresh

Steps

1. Wash the tomatoes, clean them (remove the green parts), cut them into chunks, and place them in a bowl. Peel the onion, wash it, and slice it into thin rings, then add it to the bowl with the tomatoes. Wash the lemon, cut it in half, and squeeze the juice from one half over the tomatoes and onion. Cut the bread into cubes and add it to the bowl. Drizzle the salad with olive oil, season with salt and pepper, and mix well.

An excellent boiled-baked potato dish with a unique flavor and preparation. It will be great as a side dish or a standalone meal.

Details

• Preparation Time: 15 minutes
• Cooking Time: 40 minutes
• Difficulty: 2
• Spiciness: 1
• Number of Servings: 4

Ingredients

• 1 kg Potatoes, white

• 300 ml Soup base, chicken, cube

• 150 ml Sour cream

• 4 pieces Tomato, red

• 2 teaspoons Spices, paprika

• 5 pieces Shallot

• 30 g Butter, unsalted

This is definitely one of the quickest desserts to prepare, and it’s also very healthy. We can enjoy it for breakfast, as a dessert after lunch, or even as a snack at work.

Details

• Preparation Time: 15 minutes
• Cooking Time: 0 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 300 g Yogurt, plain, from whole milk

• 1.5 teaspoons Honey

• 1 cup Oat bran, raw

• 1 piece Mango, fresh

Argentinians adore meat, especially beef that grazes on the grassy plains of the Argentine pampas. Argentine beef is said to be the best in the world, and the percentage of meat-eaters is also the highest.

Details

• Preparation Time: 140 minutes
• Cooking Time: 40 minutes
• Difficulty: 2
• Spiciness: 1
• Number of Servings: 14

Ingredients

chimichurri

• 120 ml Oil, olive

• 120 ml Vinegar, red wine

• 90 ml Water

• 2 bouquet Spices, oregano, dried

A delightful treat that is worth a little effort.

Details

• Preparation Time: 120 minutes
• Cooking Time: 30 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 6

Ingredients

Dough

• 525 g Water

• 225 g Butter, unsalted

• 270 g Wheat flour, white, multi-purpose

• 8 pieces Egg, fresh

• 1 piece Egg, fresh

• pieces Nuts, almonds

Hazelnut praline

• 60 g Nuts, hazelnuts

• 45 ml Water

• 70 g Sugar, white

• 60 g Syrup, maple

• 1 pinch Salt, table

A popular French dessert created in honor of the cyclists in the legendary Paris Brest race. Its round shape symbolizes a wheel, and with its rich filling and high-calorie content, it is meant to restore the cyclists energy after a demanding and strenuous challenge. We offer you a recipe for a spring version with fresh strawberries, which perfectly complement the crispy base and rich vanilla cream.

Details

• Preparation Time: 45 minutes
• Cooking Time: 40 minutes
• Difficulty: 3
• Spiciness: 0
• Number of Servings: 8

Ingredients

Burnt dough

• 225 ml Water

Its true that this doesnt rank among the healthiest dishes, but its certainly a combination that wont leave you indifferent.

Details

• Preparation Time: 30 minutes
• Cooking Time: 15 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 4

Ingredients

Parisian fried squid

• 5 pieces Fish, squid

• pieces Wheat flour, white, multi-purpose

• 2 piece Egg, fresh

• pieces Oil, vegetable oil, canola

• pieces Salt, table

Tatarska omaka

• 2 piece Egg, egg yolk, fresh