A tortilla richly filled with ingredients, perfect for surprising at lunch or a party…

Details

• Preparation Time: 25 minutes
• Cooking Time: 145 minutes
• Difficulty: 2
• Spiciness: 1
• Number of Servings: 8

Ingredients

• 500 g Meat, pork, shoulder

• 1 piece Onion, raw

• 1 piece Carrot, fresh

• 1 pod Garlic, fresh

• 1 teaspoon Salt, table

• 0.5 teaspoons Spices, cumin, seeds

• 0.5 teaspoons Spices, coriander - seeds

• 2 dl Water

• 8 pieces Tortilla, wheat

A dish that earned Bruno Šulman a spot among the top 5.

Details

• Preparation Time: 20 minutes
• Cooking Time: 50 minutes
• Difficulty: 3
• Spiciness: 0
• Number of Servings: 1

Ingredients

• pieces Meat, pork, pork fish

• 3 pieces Shallot

• 3 pods Garlic, fresh

• 2 piece Carrot, fresh

• 2 dl Alcohol, Wine, White

• 5 dl Soup base, chicken, cube

• pieces Butter, unsalted

• 2 piece Potatoes, white

• 100 g Yogurt, plain, from skimmed milk

Juicy meat that you can conjure up right in your home skillet!

Details

• Preparation Time: 243 minutes
• Cooking Time: 12 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 4 pieces Meat, pork, shoulder

• 1 teaspoon Spices, pepper, black

• 2 pinch Salt, table

• 3 spoons Oil, olive

Steps

1. Thoroughly wash the meat and dry it with paper towels. In a larger bowl, add oil and half a teaspoon of pepper. Mix the marinade well and immerse the pork chops in it, then place them in the refrigerator for at least 4 hours.

One of those dishes where you dont have to do much work in preparation, yet the final result is still impressive. In this case, the oven will do most of the work, so youll have plenty of time to prepare a large bowl of salad to go with this dish, which will pair perfectly.

Details

• Preparation Time: 15 minutes
• Cooking Time: 90 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 800 g Potatoes, white

Quickly prepared pork chops in a delicious ajvar sauce. Serve them with your favorite side dish or a piece of bread to soak up every last drop of the sauce.

Details

• Preparation Time: 10 minutes
• Cooking Time: 25 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 500 g Meat, pork, curry without bones

• pieces Salt, table

• 1 spoon Fat, beef tallow

• 1 piece Onion, raw

• 1 pod Garlic, fresh

When you want to prepare chops in mushroom sauce but dont have fresh mushrooms on hand, use dried ones. They will add an excellent aroma, as they are a true concentrate of flavor.

Details

• Preparation Time: 15 minutes
• Cooking Time: 20 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 5

Ingredients

• 2 spoons Oil, vegetable oil, canola

• 1 kg Meat, pork, curry without bones

• pieces Salt, table

• 150 g Meat, pork, smoked bacon

A simple and quickly prepared dish that will have you licking your fingers. For even more enjoyment, pair it with your favorite side dish.

Details

• Preparation Time: 3 minutes
• Cooking Time: 20 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 2 spoons Oil, vegetable oil, canola

• 4 pieces Meat, pork, curry without bones

• 0.5 dl Alcohol, Wine, White

• 1 spoon Mustard

• 230 ml Sweet cream

• 0.5 teaspoons Salt, table

Pork chops in sauce and roasted potatoes can be prepared in record time. We need skilled fingers and two pans on the stove.

Details

• Preparation Time: 10 minutes
• Cooking Time: 23 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 3 spoons Oil, olive

• 4 pieces Meat, pork, shoulder

• 12 pieces Potatoes, white

• 1.5 cups Sweet cream

• 0.75 teaspoons Salt, table

• 0.5 teaspoons Spices, rosemary, dried

• 0.25 teaspoons Spices, pepper, black

If you usually prepare chops on weekends when you have more time for cooking, this recipe is also suitable for a quick lunch or dinner during the week. Preparation will take you less than 30 minutes, and you can serve these tender chops in a delicious creamy sauce with numerous side dishes. If youre not a fan of rosemary, you can easily omit it.

Details

• Preparation Time: 5 minutes
• Cooking Time: 18 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 1 spoon Oil, olive

Delicious fried pork chops that are very juicy and tender due to the crispy coating. The trick to ensure extra juiciness is to soak the meat in milk for a few minutes before breading. For additional flavor and aroma, you can also add a bit of grated lemon zest to the breadcrumb and Parmesan mixture.

Details

• Preparation Time: 35 minutes
• Cooking Time: 12 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 500 g Meat, pork, curry without bones