Potato gnocchi in vegetable sauce is a quick and easy dish, perfect for anyone who wants to prepare something delicious during a busy workweek.

Details

• Preparation Time: 10 minutes
• Cooking Time: 20 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 4 spoon Oil, olive

• 50 g Butter, unsalted

• 30 g Green, raw

• 30 g Carrot, fresh

• 30 g Onion, raw

• 100 g Meat, pork, smoked bacon

• 200 g Tomato sauce, without salt

Gnocchi with mushrooms is an excellent idea for a quick lunch that you will enjoy.

Details

• Preparation Time: 10 minutes
• Cooking Time: 20 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 450 g Potatoes, white

• 2 spoons Butter, unsalted

• 1 piece Onion, raw

• 450 g Mushrooms, mushrooms, fresh

• 2 pod Garlic, fresh

• 180 ml Alcohol, Wine, White

• 1 handful Parsley, fresh

• pieces Salt, table

• pieces Cheese, Parmesan, grated

Homemade gnocchi has its own charm. The preparation is quite simple, but the taste is completely different from store-bought gnocchi. Together with homemade tomato sauce, they create a truly homey dish!

Details

• Preparation Time: 25 minutes
• Cooking Time: 60 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 6

Ingredients

Gnocchi

• 1 kg Potatoes, white

• 250 g Flour, Whole wheat

• 2 piece Egg, fresh

• 1 teaspoon Salt, table

• 30 g Butter, unsalted

A simple spoon dish that impresses with its quick preparation and excellent taste.

Details

• Preparation Time: 10 minutes
• Cooking Time: 22 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

• pieces Oil, vegetable oil, canola

• pieces Onion, raw

• 2 pod Garlic, fresh

• 1 spoon Spices, paprika

• 1 spoon Tomato, concentrate

• 500 g Potatoes, white

• 3 pieces Spices, bay (leaves)

• pieces Salt, table

• pieces Water

• 1 bouquet Parsley, fresh

Steps

1. Peel the potatoes and cut them into pieces, then rinse them under running water. Peel the onion and garlic, and chop them separately. Wash the bell pepper, remove the seeds, and dice it.

Potato goulash is one of those dishes that can be prepared for many occasions. Since the preparation is quick and simple, its a great idea for a quick weekday lunch. The ingredients are affordable, and the goulash is both filling and nutritious, making it perfect for serving when you want to feed a larger group of people.

Details

• Preparation Time: 15 minutes
• Cooking Time: 30 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 4 spoon Oil, vegetable oil, canola

Excellent as a main dish or as a side, potato gratin will brighten up any meal with its appearance and taste.

Details

• Preparation Time: 20 minutes
• Cooking Time: 90 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 6

Ingredients

• 1 kg Potatoes, white

• 150 ml Sour cream

• 150 ml Sweet cream

• 1 pod Garlic, fresh

• 150 g Cheese, groats

• 20 g Butter, unsalted

• 0.75 teaspoons Salt, table

• 3 pinch Spices, pepper, black

Are you tired of the usual potato side dishes like mashed potatoes, fried or baked potatoes? If your answer is yes, its time to try this potato side dish.

Details

• Preparation Time: 20 minutes
• Cooking Time: 60 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 8

Ingredients

• 1.3 kg Potatoes, white

• 2 piece Onion, raw

• 1 twig Rosemary, fresh

• 1 teaspoon Salt, table

• 0.25 teaspoons Spices, pepper, black

• 230 g Cheese, edamame

Potato halves with herbed cottage cheese can be served as a side dish to roasted meat. Together with a large bowl of seasonal salad, it can become a light and healthy meal.

Details

• Preparation Time: 10 minutes
• Cooking Time: 30 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 4 pieces Potatoes, white

• 6 spoon Cheese, cottage cheese, from skimmed milk

• 1 spoon Sour cream

• 2 twigs Parsley, fresh

Langaš is a very popular dish in Prekmurje, and every housewife prepares it according to her own recipe. This time, we offer you a recipe for the most original langaš, made from potato dough. Traditionally, it is served with garlic or garlic water, but it is also delicious in combination with sour cream and chopped onions.

Details

• Preparation Time: 30 minutes
• Cooking Time: 35 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 8

Ingredients

Langaš (Slovenian flatbread)

• 500 g Wheat flour, white, multi-purpose

A perfect dish for days when you crave good homemade food.

Details

• Preparation Time: 20 minutes
• Cooking Time: 55 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 2 spoons Oil, vegetable oil, canola

• 850 g Potatoes, white

• 400 g Spinach, raw

• 150 g Meat, pork, smoked bacon

• 300 ml Sour cream

• 1 teaspoon Salt, table

• 0.25 teaspoons Spices, pepper, black

• 2 pinch Spices, mace, ground

• 50 g Cheese, Parmesan, grated