Simple preparation, but the moussaka will be very juicy and tasty. Serve with a bowl of salad on the side.

Details

• Preparation Time: 15 minutes
• Cooking Time: 60 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 1 kg Potatoes, white

• 400 g Meat, beef, ground

• 1 piece Onion, raw

• 2 pod Garlic, fresh

• 250 ml Sweet cream

• 150 ml Milk, whole milk

• 0.25 teaspoons Spices, nutmeg, ground

• pieces Oil, vegetable oil, canola

Moussaka is a Mediterranean dish, originally prepared with slices of eggplant and ground lamb. In this version, we prepare it with potatoes and ground meat. The ingredients are layered, with the top layer being raw béchamel sauce, which turns golden brown when baked in the oven. This recipe serves six to eight people.

Details

• Preparation Time: 30 minutes
• Cooking Time: 85 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 8

Ingredients

• 1 kg Potatoes, white

From the listed ingredients, we can quickly prepare a delicious pancake that, paired with a bowl of salad, makes a wonderful meal for two. Those who are hungrier can enjoy it on their own.

Details

• Preparation Time: 10 minutes
• Cooking Time: 15 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 2

Ingredients

• 2 spoons Oil, vegetable oil, canola

• 3 pieces Potatoes, white

• 2 piece Egg, fresh

• pieces Parsley, fresh

• pieces Ham, pressed, non-fat

More or less, we all love potatoes. Whether they are boiled, baked, or fried. This time, we offer you a recipe for preparing excellent potato pancakes that you can serve as a great side dish or as a standalone snack.

Details

• Preparation Time: 15 minutes
• Cooking Time: 25 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 800 g Potatoes, white

• 2 piece Onion, raw

• 2 piece Egg, fresh

If you have any leftover boiled or mashed potatoes from lunch, you can use them to prepare delicious potato pancakes for dinner. We assure you, you wont be disappointed.

Details

• Preparation Time: 12 minutes
• Cooking Time: 20 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 250 g Potatoes, white

• 75 g Wheat flour, white, multi-purpose

• 2 piece Egg, fresh

• 125 ml Milk, whole milk

• 0.25 teaspoons Salt, table

Make sure they are well baked, as brown and soft as possible. Try them and youll be amazed by them.

Details

• Preparation Time: 6 minutes
• Cooking Time: 26 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 4 twig Thyme, fresh

• 4 twig Spices, mayonnaise, dried

• 350 ml Milk, whole milk

• 125 g Potatoes, white

• 200 g Cheese, edamame

• 2 piece Egg, fresh

• 2 pinch Salt, table

• 1 pinch Spices, pepper, black

If you love pancakes, potatoes, and pork, youve stumbled upon the perfect recipe for you. If you also enjoy sour cream, youve hit the nail on the head. Draniki, Belarusian potato pancakes with meat filling, are traditionally served with a dollop of sour cream.

Details

• Preparation Time: 20 minutes
• Cooking Time: 25 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

Filling

• 230 g Meat, beef, ground

• 0.25 teaspoons Salt, table

Mmmmm… pancakes with salmon and caviar for the gourmands.

Details

• Preparation Time: 20 minutes
• Cooking Time: 14 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 450 g Potatoes, white

• 125 g Fish, salmon

• 2 piece Onion, raw

• 2 spoons Wheat flour, white, multi-purpose

• 2 piece Egg, fresh

• 4 spoon Oil, plant, sunflower

• 0.5 teaspoons Salt, table

• 1 pinch Spices, pepper, black

• 0.5 cans Caviar, red and black

• 0.5 bouquet Thyme, raw

You cant go wrong with potato pancakes. They are quick to prepare and even quicker to finish, and you can enjoy them for lunch or dinner. To make the meal a bit more substantial, serve a bowl of salad on the side, and a refreshing cream sauce also pairs wonderfully with the pancakes.

Details

• Preparation Time: 10 minutes
• Cooking Time: 20 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 850 g Potatoes, white

Potato patties can be served as a side dish or as a main dish with a bowl of salad and a creamy or yogurt-based sauce.

Details

• Preparation Time: 15 minutes
• Cooking Time: 55 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 600 g Potatoes, white

• 120 pieces Cheese, feta

• 1 piece Shallot

• 4 spoon Dill, fresh

• 2 piece Egg, fresh

• pieces Salt, table

• pieces Breadcrumbs, dried

• pieces Oil, olive