Prepare a delicious fish pie with baked saffron mash and enjoy every bite!

Details

• Preparation Time: 20 minutes
• Cooking Time: 60 minutes
• Difficulty: 3
• Spiciness: 0
• Number of Servings: 6

Ingredients

• 3 pieces Shallot

• 3 spoons Vinegar, red wine

• 150 ml Alcohol, Wine, White

• 142 ml Sweet cream

• 900 g Fish, white fish

• 200 g Fish, shrimp

• 800 g Spinach, raw

• 200 g Fish, crab, fresh

• 1 spoon Oil, olive

A special pizza with treasures from the vast sea, delighting even the most demanding seafood lovers.

Details

• Preparation Time: 10 minutes
• Cooking Time: 20 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 500 g Dough, puff

• 400 g Tomato, red

• 250 g Fish, shrimp, canned

• 150 g Cheese, mozzarella

• 2 spoons Oil, olive

• 1 pinch Salt, table

• 1 pinch Spices, pepper, black

Steps

1. Wash the tomatoes and then immerse them in boiling water for a few minutes, peel them, drain well, and cut them into pieces. Slice the mozzarella. Thaw the seafood. Wash and dry the bunch of basil.

For this dish, you definitely need high-quality olive oil and at least one experience with preparing a regular risotto (such as Milanese risotto).

Details

• Preparation Time: 10 minutes
• Cooking Time: 25 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 400 g Rice, white, short grain

• 500 g Fish, lobster, fresh

• 75 ml Oil, olive

• 2 pod Garlic, fresh

• 1 piece Shallot

• 50 ml Tomato, pieces - can

• 100 ml Alcohol, Wine, White

A winning combination of fun, ingredients, and flavors.

Details

• Preparation Time: 15 minutes
• Cooking Time: 30 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 4

Ingredients

Rižota

• 500 g Fish, squid

• 1 piece Onion, raw

• 1 teaspoon Spices, curry powder

• 1 teaspoon Spices, paprika

• 20 dag Tomato, red

• 400 g Rice, white, medium grain

• 2 dl Alcohol, Wine, White

• 0.5 dl Oil, olive

• pieces Parsley, fresh

• pieces Salt, table

• pieces Spices, pepper, black

Leeks are very healthy, so its good to eat them often. They pair excellently with seafood delights such as shrimp, clams, and squid. Try them in combination with rice, sun-dried tomatoes, octopus, and clams - we guarantee youll enjoy every bite!

Details

• Preparation Time: 12 minutes
• Cooking Time: 25 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 100 ml Oil, olive

• 1 piece Onion, raw

• 300 g Rice, white, medium grain

For those who are hungry. But hungry for seafood. If you usually cant get enough of it, we offer you a salad that will make squid and mussels stay with you for a while.

Details

• Preparation Time: 15 minutes
• Cooking Time: 25 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 1 kg Fish, squid

• 2 piece Onion, raw

• 3 pods Garlic, fresh

• 3 spoons Parsley, fresh

• 0.5 teaspoons Salt, table

Hot summer days, when we crave light yet flavorful summer dishes full of freshness, are here. For those who want to save time in the kitchen without compromising on taste, the new Naturetina tomato sauce is already waiting on store shelves. It is made from high-quality Slovenian Lušt tomatoes and is completely natural, as it contains no additives or preservatives. Quality ingredients ensure its versatility: a pinch of spices and your favorite pasta, and it can be served as a standalone dish. With the addition of various seasonal ingredients, we can quickly turn it into a true summer culinary experience. Today, we will prepare seafood stew.

Roasted roast beef is an excellent choice for moments when we want to enjoy a juicy piece of meat. Alongside, we prepare crispy potatoes with rosemary, and we have an excellent homemade meal.

Details

• Preparation Time: 0 minutes
• Cooking Time: 45 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 2

Ingredients

• 500 g Meat, beef, shoulder

• 400 g Potatoes, white

• pieces Rosemary, fresh

• pieces Chili peppers, red chili, dried

• pieces Vinegar, balsamic

Salmon fillet on a puree of fennel, cauliflower, and caraway, with avocado concassé and zucchini sushi with salmon and toasted pine nuts.

Details

• Preparation Time: 20 minutes
• Cooking Time: 25 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 1

Ingredients

• pieces Fish, salmon

• 1 piece Caraway, fresh

• pieces Cauliflower, fresh

• 0.5 piece Avocado, fresh

• 1 slice Small pumpkins

• 2 spoons Cheese, cottage cheese

• 1 spoon Pine nuts

• 3 spoons Sour cream

Seared tuna, coated in a thin layer of black sesame seeds, with an excellent taste and an interesting appearance.

Details

• Preparation Time: 15 minutes
• Cooking Time: 5 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 4

Ingredients

Marinade

• 1 spoon Soy sauce, shoyu, less salt

• 2 teaspoons Oil, sesame

• 2 teaspoons Juice, lime

• 1 teaspoon Vinegar, distilled

• 1 teaspoon Spices, ginger, ground

• 450 g Fish, Tuna, yellowtail

• 1 handful Sesame seeds, dried