No cooking, baking, or unnecessary complications! This wonderful strawberry dessert in a glass is ready in a flash, and all you need to do is chill it well before serving.

Details

• Preparation Time: 20 minutes
• Cooking Time: 0 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 8

Ingredients

Cream

• 250 g Cheese, creamy

• 250 g Cheese, cottage cheese

• 3 spoons Powdered sugar

• 1 teaspoon Vanilla, extract, natural

• 0.25 teaspoons Lemon zest, fresh

Yes, fish can also be cooked in a regular pan and can be just as delicious as from the oven or grill…

Details

• Preparation Time: 5 minutes
• Cooking Time: 15 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 1

Ingredients

• 1 piece Fish, trout

• 1 pinch Salt, table

• 2 twigs Parsley, fresh

• 1 pod Garlic, fresh

• 2 spoons Oil, olive

• 0.5 teaspoons Oil, olive

• 1 piece Lemon, fresh, without shell

The English often enjoy them for breakfast, though they also make a great dessert after a hearty meal.

Details

• Preparation Time: 15 minutes
• Cooking Time: 8 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 120 g Wheat flour, white, multi-purpose

• 1 pinch Salt, table

• 2 teaspoons Baking powder

• 2 teaspoons Sugar, white

• 2 piece Egg, fresh

• 3 spoons Butter, unsalted

• 0.5 cups Milk, whole milk

• 0.5 cups Sweet cream

To make homemade tortillas, you only need flour, water, and salt. Its important to knead the dough well so that it becomes soft and pliable, then divide it into smaller balls which you roll out into circles. Homemade tortillas can be filled with any filling, rolled up, and served, or offered as a side dish to stews and spoon meals.

Details

• Preparation Time: 20 minutes
• Cooking Time: 10 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 250 g Wheat flour, white, multi-purpose

A dish that will warm you up all the way to spring and beyond. After simple preparation, you can leave the cooking to the oven while you enjoy the pleasant aromas. A pot that can be used both on the stove and in the oven will come in handy, or you can simply transfer the dish before baking. The stew will be especially delicious if served with a spoonful of sour cream or Greek yogurt.

A simple dessert that is very juicy due to the addition of yogurt and blueberries, and pairs perfectly with a cup of coffee or tea. Once cooled, the cake can be topped with a lemon glaze before serving, and can also be accompanied by a dollop of whipped cream.

Details

• Preparation Time: 15 minutes
• Cooking Time: 60 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 12

Ingredients

• pieces Butter, unsalted

Light and very easy to prepare, this yogurt cake is exceptionally juicy due to the addition of fresh apricots, and it is not overly sweet. It pairs wonderfully with elderflower juice, but you can also enjoy it with a cup of your favorite warm beverage. Instead of apricots, you can use peaches, berries, or cherries, and during the off-season, fruit from compote is also an excellent choice.

Details

• Preparation Time: 10 minutes
• Cooking Time: 40 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 8

Ingredients

• 1 cup Yogurt, plain, from whole milk

A very juicy and tasty cake that is also quick to prepare. It is suitable for celebrations, picnics, and parties, and is also an excellent choice when you want to bake something simple. You dont need a kitchen scale to measure the ingredients, as you can simply measure everything using the yogurt container. You have complete freedom in choosing the fruit you want to use. We decided on a combination of raspberries and blackberries, which provide a slightly tangy and refreshing flavor, but you can also use blueberries, cherries, apricots, apples, peaches, etc. Out of season, frozen fruit or fruit from compote is also suitable.

It is true that sincronizada is very similar to a quesadilla. However, there are important differences. Sincronizada is usually filled with ham and made from wheat tortillas. Originally, it is served cut into six pieces, without any sauce.

Details

• Preparation Time: 12 minutes
• Cooking Time: 8 minutes
• Difficulty: 1
• Spiciness: 1
• Number of Servings: 4

Ingredients

• 4 pieces Tortilla, wheat

• 150 g Cheese, Cheddar

• 4 slice Ham, pressed

• 2 piece Chili peppers, red chili, fresh

Sirloin or sirloin steak is meat of excellent taste, and when cooked, it is very suitable for a juicy steak. When cooking, we must be careful not to overcook the meat, as it will lose its juiciness and tenderness. Follow the recipe below, and you will surely be delighted with the result.

Details

• Preparation Time: 5 minutes
• Cooking Time: 20 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 1

Ingredients

• 200 g Meat, beef, shimbas