A fairly simple recipe for a Saturday or Sunday family lunch that will relieve mom, as dad will gladly prepare it: quickly pan-fry the steaks and serve them with a vegetable side.

Details

• Preparation Time: 15 minutes
• Cooking Time: 20 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 4 spoon Oil, plant, sunflower

• 800 g Meat, beef, T-bone steak

• 250 g Mushrooms, mushrooms, fresh

• 400 g Asparagus, fresh

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Details

• Preparation Time: 0 minutes
• Cooking Time: 0 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 8

Ingredients

Apple chutney

• 2 piece Apple, fresh

• 0.5 dl Water

• 800 g Meat, beef, shoulder

• kg Salt, table

• pieces Oil, vegetable oil, canola

Spicy sauce

• 1 piece Ginger, fresh

• 5 pods Garlic, fresh

• 0.5 l Milk, whole milk

• 1 piece Egg, egg yolk, fresh

• pieces Salt, table

Zelenjavna priloga

• 1 piece Carrot, fresh

Make something new and surprise. The sauce will be a real treat.

Details

• Preparation Time: 10 minutes
• Cooking Time: 10 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 4 pieces Meat, turkey, breasts

• 0.5 teaspoons Salt, table

• 2 pinch Spices, pepper, black

• 1 piece Shallot

• 0.5 piece Green, tuber

• 4 pieces Green, raw

• 5 twig Parsley, fresh

• 2 spoons Oil, olive

• 3 spoons Soup base, beef, cube

• 0.5 dl Sweet cream

We all know grandmas steaks in sauce and the impatience that came with waiting to gather around the table and enjoy the delicious and tender beef steaks, generously covered in thick sauce, which we never got tired of. Alongside the traditionally prepared steaks, this time I served fried cheese balls as a side dish, which are so good that they delight not only the youngest. This is truly a perfect combination.

Steaks in sauce with mashed potatoes are a winning dish for all generations. This time, a rich vegetable sauce ensures a flavor you wont easily forget, in which the steaks are braised.

Details

• Preparation Time: 5 minutes
• Cooking Time: 35 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

• pieces Meat, pork, neck

• pieces Salt, table

• pieces Spices, pepper, black

• pieces Spices, paprika

• pieces Oil, olive

Zelenjavna omaka

• pieces Carrot, fresh

An excellent choice for a light and healthy dinner, served with a little cooked rice or a slice of rye bread.

Details

• Preparation Time: 10 minutes
• Cooking Time: 20 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 2

Ingredients

• 2 spoons Oil, olive

• 0.5 piece Cauliflower, fresh

• 2 piece Carrot, fresh

• 100 g Beans, fresh

• 200 ml Coconut milk

• 20 g Margarine

• 1 teaspoon Mustard

• pieces Salt, table

• pieces Spices, curry powder

Delicious meatloaf with hard-boiled eggs.

Details

• Preparation Time: 20 minutes
• Cooking Time: 60 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 8

Ingredients

• 600 g Meat, beef, ground

• 400 g Meat, pork, ground

• 2 spoons Oil, vegetable oil, canola

• 1 piece Onion, raw

• 2 pod Garlic, fresh

• 1 piece Egg, fresh

• 0.25 bouquet Parsley, fresh

• 0.5 teaspoons Spices, mayonnaise, dried

• 0.25 teaspoons Spices, thyme, dried

• 1 teaspoon Spices, paprika

• 120 g Breadcrumbs, dried

Since the butter crumbs are first baked in the oven, they remain crispy even after being sprinkled over the stewed fruit. The dessert is best when still warm, and for an even greater treat, serve it with a scoop of good ice cream or cold whipped cream.

Details

• Preparation Time: 10 minutes
• Cooking Time: 25 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

Butter crumbs

• 70 g Walnuts

You will definitely be delighted by the simple preparation of this excellent apple dessert. Just be careful not to overcook the apples.

Details

• Preparation Time: 10 minutes
• Cooking Time: 15 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 4 pieces Apples, rose

• 40 g Sugar, white

• 1 bag Sugar, white

• 2 spoons Juice, lemon

• 0.25 teaspoons Spices, cinnamon, ground

• 1 piece Lemon zest, fresh

• 70 g Breadcrumbs, dried

To prepare this dessert, you essentially need only two ingredients - apples and sweet cream. Everything else is an addition that enriches these two ingredients and ensures that a simple dessert becomes divinely delicious.

Details

• Preparation Time: 10 minutes
• Cooking Time: 15 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

Apples

• 4 pieces Apple, fresh

• pieces Juice, lemon

• 2 spoons Alcohol, Rum

• 40 g Sugar, white

Cream

• 250 ml Sweet cream