A very interesting combination of flavors that will flow over the meatballs like a river over rocks. Meatballs, embraced by excellent flavors, will pair perfectly with rice or potatoes.

Details

• Preparation Time: 10 minutes
• Cooking Time: 20 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 5

Ingredients

• 1 piece Onion, raw

• 450 g Meat, beef, ground

• 1 cup Breadcrumbs, dried

• 1 piece Egg, fresh

• 2 pinch Salt, table

• 1 pinch Spices, pepper, black

A play of sweet and sour flavors, where fruits and vegetables join hands. Pineapple pairs well with carrot and green bell pepper.

Details

• Preparation Time: 45 minutes
• Cooking Time: 12 minutes
• Difficulty: 2
• Spiciness: 1
• Number of Servings: 6

Ingredients

• 500 g Meat, pork, shoulder

• 2 pinch Salt, table

• 2 spoons Soy sauce, shoyu

• 1 piece Carrot, fresh

• 1 piece Egg, fresh

• 3 spoons Koruzni škrob

• 0.5 dl Oil, peanut

Delicious sweet and sour soups can be a real hit of the season. Regardless of how you prepare it. If youre feeling under the weather, you can also grate some fresh ginger into the soup.

Details

• Preparation Time: 10 minutes
• Cooking Time: 15 minutes
• Difficulty: 2
• Spiciness: 2
• Number of Servings: 4

Ingredients

• 1 piece Lemongrass

• 600 ml Soup base, chicken, cube

• 4 pieces Meat, chicken, thighs

• 1 teaspoon Spices, curry powder

To not always have a vegetable salad, a fruit salad can also be on the menu on hot days. Watery watermelon is an excellent and healthy meal for the whole family.

Details

• Preparation Time: 70 minutes
• Cooking Time: 0 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 1 piece Watermelon, raw

• 1 piece Lemon, fresh, without shell

• 2 handfuls Mint

Steps

1. Cut the watermelon in half and then into wedges. Remove the seeds from the wedges using the tip of a knife and separate the flesh from the rind with a knife. Discard the rind, cut the wedges into cubes, and place them in a bowl. Wash the lemon well and peel the rind into thin strips using a peeler. Squeeze the lemon juice into the bowl with the watermelon, add the lemon zest, mix well, and let the watermelon marinate in the cold for at least one hour.

The kitchen will already smell wonderful during the preparation of the bread. While baking, the aroma from the oven will spread throughout the house, attracting curious faces. The baked bread will disappear quickly.

Details

• Preparation Time: 110 minutes
• Cooking Time: 50 minutes
• Difficulty: 3
• Spiciness: 0
• Number of Servings: 14

Ingredients

• 1 kg Wheat flour, white, multi-purpose

• 2 piece Egg, fresh

• 6 pieces Egg, egg yolk, fresh

• 100 g Butter, unsalted

Prepare sweet cheese dumplings enhanced by the flavor of Mozart balls. The harmony of pistachio marzipan and chocolate will create a delightful treat.

Details

• Preparation Time: 45 minutes
• Cooking Time: 12 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 4

Ingredients

Decoration

• 4 twig Mint

Dumplings

• 250 g Cheese, cottage cheese

• 1 spoon Butter, unsalted

• 1 teaspoon Lemon zest, fresh

• 1 piece Sugar, white

• 2 spoons Wheat flour, white, multi-purpose

A sweet chestnut puree, garnished with sweet cream and drizzled with high-quality chocolate. Finger-licking good!

Details

• Preparation Time: 25 minutes
• Cooking Time: 40 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 500 g Nuts, chestnut, fresh

• 5 dl Milk, partially skimmed

• 75 g Sugar, brown

• 1 teaspoon Vanilla, extract, natural

• 30 g Butter, unsalted

• 2 spoons Alcohol, Rum

• 70 g chocolate, dark

• 125 ml Sweet cream

Steps

1. Make a cut in each chestnut with a sharp knife. The cut should be deep enough to pierce through the shell but not into the flesh of the chestnut, so it doesn't get soggy during cooking. Place a large pot of water on the stove and bring it to a boil.

Dont worry, the jam is not too spicy, but just the right amount of piquant and delicious!

Details

• Preparation Time: 20 minutes
• Cooking Time: 60 minutes
• Difficulty: 2
• Spiciness: 1
• Number of Servings: 8

Ingredients

• 8 pieces Bell pepper, red, fresh

• 10 pieces Chili peppers, red chili, fresh

• pieces Ginger, fresh

• 4 pods Garlic, fresh

• 1 piece Apple, fresh

• 400 g Tomato, pieces - can

• 550 g Sugar, white

• 250 ml Vinegar, red wine

With this festive treat, you are sure to impress your guests. You only need puff pastry, two spreads, one egg, and a bit of manual dexterity. After baking, let your creativity flow with decorations, as befits a Christmas tree. Watch the preparation process in the attached video.

Details

• Preparation Time: 20 minutes
• Cooking Time: 20 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 8

Ingredients

• 3 pieces Dough, puff

• 100 g Chocolate spread, with hazelnuts

If you love sweet cinnamon rolls, youll be thrilled by this bread. Its English name is "pull apart bread," which translates to something like "bread that tears apart." The bread is very juicy due to the addition of butter, and the kitchen will be filled with the intoxicating holiday aroma of cinnamon while baking.

Details

• Preparation Time: 145 minutes
• Cooking Time: 35 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 8

Ingredients

Dough

• 360 g Wheat flour, white, multi-purpose