Trout with Parsley Sauce
Serve trout with a cold herb sauce and you will be amazed by the flavor.
Details
- Preparation Time: 15 minutes
- Cooking Time: 20 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
4 pieces Fish, trout
-
2 pod Garlic, fresh
-
8 twig Thyme, fresh
-
0.5 bouquet Parsley, fresh
-
1 piece Lemon, fresh, without shell
-
0.5 teaspoons Salt, table
-
0.25 teaspoons Spices, pepper, black
Sauce
-
1 bouquet Parsley, fresh
-
3 spoons Yogurt, plain, from whole milk
Trout with Prosciutto
Trout wrapped in prosciutto, placed on a bed of tomatoes, will be an excellent dish for anyone who loves fish and freshness.
Details
- Preparation Time: 10 minutes
- Cooking Time: 14 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 1
Ingredients
-
1 piece Fish, trout
-
100 g Koruzna moka, whole grain, yellow
-
1 teaspoon Spices, paprika
-
1 slice Meat, pork, smoked bacon
-
2 piece Tomato, red
-
1 pinch Salt, table
-
2 spoons Oil, olive
Trout with Roasted Potatoes and Oven-Baked Tomatoes
One of those meals that is an excellent choice for any day of the week and any season. If you dont have tomatoes on hand, you can easily omit them.
Details
- Preparation Time: 10 minutes
- Cooking Time: 45 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
4 pieces Fish, trout
-
4 pieces Potatoes, white
-
1 piece Lemon, fresh, without shell
-
150 g Tomato, orange
-
pieces Oil, olive
-
pieces Salt, table
Trubars Leek Soup
Trubar, Protestantism or Reformation, and also soup. The connection might not be logical, but we can say that the dish is tasty and especially very unusual.
Details
- Preparation Time: 5 minutes
- Cooking Time: 40 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
800 g Leek
-
100 g Bread, wheat
-
2 piece Onion, raw
-
2 dl Alcohol, Wine, White
-
2 dl Alcohol, Wine, Red
-
2 dl Water
-
40 g Butter, unsalted
Truffles
Heartfelt chocolate balls, surrounded by a harmony of different flavors. Each bite will be a story of its own.
Details
- Preparation Time: 280 minutes
- Cooking Time: 5 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 10
Ingredients
-
250 ml Sweet cream
-
275 g chocolate, dark
-
40 g Butter, unsalted
-
45 ml Alcohol, Whisky
okras
-
150 g Pistachio
-
150 g Nuts, hazelnuts
-
100 g Cocoa, powdered, unsweetened
Steps
-
Cut the butter and chocolate into small cubes. Place a saucepan on the stove and pour in the cream, bringing it to a boil over medium-high heat. Once the cream boils, remove it from the heat and immediately stir in the chocolate cubes. Mix until the chocolate is completely melted. Then add the butter cubes and mix again until the butter is fully melted. Next, stir in the whiskey. Pour the chocolate mixture into a bowl and place it in the refrigerator for at least 4 hours. Overnight is best.
Tsukimi Soba (Moonlight Soup)
The word Tsukimi or Otsukimi translates to moon viewing. The name refers to a Japanese festival where the autumn moon is celebrated, and this dish is widely sold or prepared.
Details
- Preparation Time: 10 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
340 g Pasta, soba noodles
-
4 pieces Egg, fresh
-
1 piece Onion, young
-
80 ml Soy sauce, shoyu
-
1.5 l Soup base, chicken, cube
Tulumba
Tulumba, fried fingers of choux pastry, drenched in a very sweet syrup, are characteristic of Bosnian cuisine. The dessert is very similar to Spanish churros, the only difference being that tulumba is soaked in syrup, while churros are rolled in a mixture of sugar and cinnamon. Which is better is simply a matter of taste.
Details
- Preparation Time: 20 minutes
- Cooking Time: 25 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 10
Ingredients
Dough
-
500 ml Water
Tumbet
Tumbet is a traditional dish from Mallorca, available in almost all restaurants on the island. This recipe will prepare the dish just as the locals do.
Details
- Preparation Time: 15 minutes
- Cooking Time: 40 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 8
Ingredients
-
2 piece Eggplant, raw
-
3 pieces Potatoes, white
-
3 pieces Bell pepper, red, fresh
-
1 piece Onion, raw
-
4 pieces Tomato, red
-
100 g Wheat flour, white, multi-purpose
Tuna and Alfalfa Sprout Salad
A fresh salad that is easy to prepare and even easier to eat. Its time to prepare a healthy meal that will energize us with an abundance of vitamins and minerals.
Details
- Preparation Time: 14 minutes
- Cooking Time: 16 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
2 handfuls Alfalfa sprouts
-
4 pieces Egg, fresh
-
100 g Olives, black, in brine
-
3 cans Fish, tuna, in brine
-
2 slices Bread, wheat
Tuna and Corn Quesadilla Sandwich
Quesadillas with tuna, corn, and cheese are so delicious and inviting that youll enjoy every bite. Serve them with various sides and sauces and savor each mouthful!
Details
- Preparation Time: 15 minutes
- Cooking Time: 16 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
8 pieces Tortilla, wheat
-
375 g Fish, tuna, in brine
-
250 g Corn, yellow, in brine
-
2 piece Green, raw
-
pieces Parsley, fresh
-
0.5 teaspoons Lemon zest, fresh