Tuna fillet with a juicy glaze made from honey and soy sauce, which can be served alongside roasted potatoes and asparagus. An excellent flavor is guaranteed.

Details

• Preparation Time: 135 minutes
• Cooking Time: 7 minutes
• Difficulty: 3
• Spiciness: 2
• Number of Servings: 4

Ingredients

• 4 pieces Fish, Tuna, yellowtail

• 40 g Honey

• 2 piece Onion, young

• 0.5 dl Vinegar, balsamic

• 1 dl Soy sauce, tamari

• 0.5 dl Oil, sesame

• 1 piece Ginger, fresh

Let the flavors of distant Japan captivate you!

Details

• Preparation Time: 243 minutes
• Cooking Time: 13 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 4 pieces Fish, Tuna, yellowtail

• 3 spoons Miso

• 4 spoon Alcohol, Sake

• 1 spoon Soy sauce, shoyu

• 2 spoons Oil, olive

• 4 spoon Alcohol, Brandy

Steps

1. In a bowl, mix miso with mirin, rice wine, and soy sauce. Pat the fish fillets dry with a paper towel and place them in the bowl. Spread the marinade over the fish. Cover the bowl and place it in the refrigerator for at least 4 hours. Turn the fillets once during this time.

Large meatballs are perfect for lunch, dinner, or a snack. We enjoy them with potato salad and a slice of bread. Small meatballs are great for parties. Serve them with various sauces, and your guests will surely enjoy dipping them.

Details

• Preparation Time: 25 minutes
• Cooking Time: 10 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 90 g Bread, wheat

• 320 g Fish, tuna, in brine

• 3 pieces Onion, young

Every now and then, its nice to treat yourself, and when you dont want to spend a lot of time doing so, a warm sandwich is an excellent choice. Especially if it contains a lot of melted cheese. This time, we offer you a great recipe for a delicious tuna and corn melt sandwich.

Details

• Preparation Time: 10 minutes
• Cooking Time: 10 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 2

Ingredients

• 4 slice Bread, wheat

A light lunch or dinner that we can enjoy with a bowl of salad.

Details

• Preparation Time: 15 minutes
• Cooking Time: 35 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

Dough

• 3 pieces Egg, fresh

• 300 ml Milk, whole milk

• 2 pinch Salt, table

• 125 g Wheat flour, white, multi-purpose

• 2 spoons Butter, unsalted

• pieces Butter, unsalted

• 3 spoons Oil, olive

• 1 piece Onion, raw

• 2 pod Garlic, fresh

When the cupboards are empty and all you have on hand is tuna, pasta, and canned tomatoes, you can still prepare a very tasty meal. A simple dish like baked pasta with tuna can be adapted to your taste—add vegetables, fresh herbs, olives, capers, and sun-dried tomatoes. For those who enjoy spicy flavors, you can also use a pinch or two of ground chili to season the sauce.

Details

• Preparation Time: 5 minutes
• Cooking Time: 35 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 5

Ingredients

• 2 spoons Oil, olive

Why not use tuna in a simple and delicious way? This time, we prepare a slightly different pasta dish and we certainly wont be disappointed.

Details

• Preparation Time: 20 minutes
• Cooking Time: 35 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 400 g Pasta, Macaroni

• 2 cans Fish, tuna, in oil

• 1 can Fish, anchovy fillets in oil

• 2 piece Egg, fresh

• 1 piece Onion, young

• 0.5 bouquet Parsley, fresh

The recipe for an excellent tuna pâté is very simple, but it includes one ingredient that is not typically used in making pâté. This is whipped sweet cream, which gives the dish that extra oomph.

Details

• Preparation Time: 15 minutes
• Cooking Time: 3 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 2

Ingredients

• 2 cans Fish, tuna, bluegill

• 2 spoons Butter, unsalted

• pieces Salt, table

• 1 pinch Spices, chili powder

There are never too many recipes for delicious dishes made from canned tuna. Especially when we can quickly prepare a very tasty meal from a popular ingredient that we usually always have on hand, which will delight all family members.

Details

• Preparation Time: 15 minutes
• Cooking Time: 30 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 1 piece Potatoes, white

• 4 can Fish, tuna, in brine

• 1 piece Egg, fresh

Delicious and filling, crispy on the outside, soft and tender on the inside - all this and more are the tuna patties with potatoes and corn, which can be made for lunch, a picnic, or a party. Serve them with a large bowl of salad and various dips, which we will happily dip them into.

Details

• Preparation Time: 15 minutes
• Cooking Time: 37 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 50 g Breadcrumbs, dried