When youre unsure what to prepare for breakfast or dinner, tuna spread is always an excellent choice. Its quick to make, the ingredients are usually always on hand, and all family members will happily eat it. You can spread it on bread or crackers, and its also great served in a small container as an additional dish for a picnic or party.

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Details

• Preparation Time: 15 minutes
• Cooking Time: 10 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

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Ingredients

• 160 g Fish, tuna, in oil

The spread is prepared in just a few minutes. It is excellent in combination with fresh or toasted bread. It can be served at picnics and parties, or enjoyed for breakfast, lunch, and dinner. In short, this spread is so versatile that it will surely appear on your menu multiple times!

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Details

• Preparation Time: 15 minutes
• Cooking Time: 0 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 6

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Ingredients

• 170 g Fish, tuna, in brine

When youre unsure what to have for dinner and dont feel like cooking, a tuna spread is an excellent choice. Its quick to prepare, and you can mix in a variety of ingredients you have on hand: fresh or dried herbs, grated cheese, hard-boiled eggs, pickles, chopped vegetables, etc.

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Details

• Preparation Time: 15 minutes
• Cooking Time: 0 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

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Ingredients

• 320 g Fish, tuna, in oil

Surprise your guests and prepare a tuna tartare steak, which is an interesting and slightly different appetizer.

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Details

• Preparation Time: 20 minutes
• Cooking Time: 0 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 4

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Ingredients

• 250 g Fish, Tuna, yellowtail

• 1 piece Onion, young

• 6 twig Thyme, raw

• 2 twigs Coriander, leaves, fresh

• 1 piece Lime, fresh

• 2 spoons Soy sauce, shoyu

• 1 pinch Spices, pepper, black

• 1 pinch Salt, table

In the grand finale of the popular cooking competition Slovenia, Darko Klemen and Matej Zupančič competed for the prestigious title and a rich prize. Their final task was to prepare a top-notch three-course menu, showcasing all their knowledge, passion, and motivation. We present you with Darkos cold appetizer recipe, which the judges rated as an exceptional culinary achievement.

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Details

• Preparation Time: 25 minutes
• Cooking Time: 15 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 3

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Ingredients

Blini (Russian pancakes)

• 200 g Flour, Wheat, bread flour

In Mexican circles, the words tostada and tostado are often interchanged. The meaning is the same, but tostada is the feminine form of the word, while tostado is the masculine. However, there is a big difference in the naming of dishes. Tostado is a toasted bread roll, which is usually enjoyed for breakfast in Mexico. Tostada, on the other hand, is a toasted corn tortilla with various toppings. This time, we will prepare a tuna tostada.

A delicate cream cheese spread, healthy tuna, and lettuce in a soft white bread roll. Only the best.

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Details

• Preparation Time: 15 minutes
• Cooking Time: 0 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

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Ingredients

• 4 slice Bread, wheat

• 2 cans Fish, tuna, in brine

• 4 pieces Salad, ice

• 4 spoon Cheese, creamy

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Steps

1. Cut the tramezzini bread into triangles with a knife. Wash the lettuce, drain well, and tear the leaves into smaller pieces if desired. Drain the tuna, place it in a bowl, and gently mash it with a fork. Spread the cream cheese on the bottom slices of bread and add the lettuce leaves, then distribute the tuna on top. Place the top half of the bread on the tuna and press down. Serve the tramezzini or wrap them in transparent food wrap.

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Nutrition Information (Per 100g)

• Calories: 74.72 kcal
• Fat: 0.85 g
  • Saturated Fat: 0 g
• Carbohydrates: 6.42 g
  • Sugars: 1.13 g
• Protein: 7.64 g
• Fiber: 0.85 g

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Paired with the right wine, this dish is perfect for a romantic indulgence for two.

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Details

• Preparation Time: 10 minutes
• Cooking Time: 25 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 4

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Ingredients

• 40 dag Fish, tuna, yellowtail

• 3 pieces Fish, salt, in brine

• 1 spoon Carp, soaked

• 4 spoon Olives, black, in brine

• 0.5 l Tomato, pieces - can

• 1.5 spoons Oil, olive

• 1 pinch Sugar, white

• 2 pinch Salt, table

This soup is very filling, yet its flavor will completely captivate you. Bring a touch of the Mediterranean into your kitchen!

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Details

• Preparation Time: 10 minutes
• Cooking Time: 153 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

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Ingredients

• 350 g Chickpea, raw

• 10 pods Garlic, fresh

• 8 spoon Oil, olive

• 1 teaspoon Spices, cumin, seeds

• 1 teaspoon Spices, coriander - seeds

• 2.5 l Water

• 2 piece Onion, raw

• 6 pieces Green, raw

This generously filled sandwich with turkey, bacon, tomato, and avocado can easily replace a cooked lunch when served with a salad. If youre very hungry, prepare a double-decker version (with three layers of bread and two layers of filling).

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Details

• Preparation Time: 15 minutes
• Cooking Time: 5 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 1

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Ingredients

• 110 g Bread, wheat

• 3 slices Meat, pork, smoked bacon

• 2 slices Dry salami, turkey