Delicious vegetable bread will surprise your family.

Details

• Preparation Time: 110 minutes
• Cooking Time: 55 minutes
• Difficulty: 3
• Spiciness: 0
• Number of Servings: 8

Ingredients

Dough

• 300 g Flour, Wheat, bread flour

• 0.5 cubes Yeast, dry

• 5 spoon Oil, olive

• 1 teaspoon Salt, table

• 1 l Water

• 1 spoon Sugar, white

• 400 g Potatoes, white

• 200 g Cheese, feta

• 2 piece Tomato, red

• 50 g Tomato, dried

• 1 piece Onion, raw

This fried dish is a typical Mexican meal, filled with various ingredients. It pairs excellently with guacamole, sour cream, and nacho cheese.

Details

• Preparation Time: 25 minutes
• Cooking Time: 25 minutes
• Difficulty: 1
• Spiciness: 1
• Number of Servings: 8

Ingredients

• 400 g Tortilla, corn

• 150 ml Sour cream

• 250 g Cheese, Cheddar

• 1 piece Onion, raw

• 1 pod Garlic, fresh

• 1 piece Chili peppers, green chili, fresh

• 1 piece Chili peppers, jalapeño, fresh

Indian cuisine never fails to impress with its vibrant ingredients and quick preparation. Considering that it offers healthy and predominantly vegetable-based dishes with less fat, we are no longer in doubt. Enjoy a delicious vegetable curry!

Details

• Preparation Time: 15 minutes
• Cooking Time: 25 minutes
• Difficulty: 1
• Spiciness: 1
• Number of Servings: 4

Ingredients

• 100 g Onion, young

• 1 pod Garlic, fresh

• 2 piece Bell pepper, red, fresh

• 600 g Small pumpkins

Treat yourself to a hearty plate of vegetable curry and enjoy the selected flavors of Asian cuisine.

Details

• Preparation Time: 130 minutes
• Cooking Time: 15 minutes
• Difficulty: 2
• Spiciness: 2
• Number of Servings: 4

Ingredients

• 200 g Tofu

• 2 teaspoons Spices, curry powder

• 1.2 l Soup base, chicken, cube

• 3 dl Coconut milk

• 2 spoons Soy sauce, tamari

• 2 spoons Soy sauce, shoyu

• 200 g Broccoli, fresh

• 2 piece Carrot, fresh

Its best to serve these empanadas with a crispy crust and juicy filling for lunch, as they might be a bit heavy for dinner. A good sauce complements them perfectly, so we recommend a chili sauce.

Details

• Preparation Time: 80 minutes
• Cooking Time: 30 minutes
• Difficulty: 2
• Spiciness: 1
• Number of Servings: 4

Ingredients

Dough

• 300 g Wheat flour, white, multi-purpose

• 0.5 teaspoons Salt, table

• 1.5 dl Water

• 2 piece Egg, fresh

Theres nothing better than a healthy homemade snack at work. Frittata is a simple dish that can be prepared in 15 minutes. It serves as a quick lunch or snack, and with the addition of a salad and a fruit slice, it effortlessly becomes a full meal. The vegetable frittata was prepared by Tereza Poljanič.

Details

• Preparation Time: 5 minutes
• Cooking Time: 15 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 8 pieces Egg, fresh

The fritters are good warm or cold. Served with a good sauce, they are an excellent snack for various parties, picnics, etc.

Details

• Preparation Time: 15 minutes
• Cooking Time: 25 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 8

Ingredients

• 2 spoons Oil, olive

• 1 piece Onion, raw

• 1 piece Eggplant, raw

• 4 pods Garlic, fresh

• pieces Spices, chili powder

• 1 teaspoon Spices, cumin, seeds

• 1 pinch Spices, cinnamon, ground

Lasagna is considered a very simple peasant dish that Italian grandmothers prepared amidst all their chores and without much fuss. Despite the existence of various modern recipes where everything is cooked or stewed according to specific procedures, the basic preparation of lasagna simply involves layering pasta sheets with any filling and then baking it all in the oven. The dish is usually made with meat, but now, with an abundance of seasonal vegetables, it would be almost a sin not to make a wonderful meatless lasagna. The recipe is simple and quick, and the preparation of the filling depends on what you have in your fridge or garden.

A delicious vegetable dish that you wont miss the meat, and it will definitely appear on your summer menu more than once. You can use different cheeses, so it will be slightly different each time. Try grated goat cheese, shredded mozzarella, or crumbled feta.

Details

• Preparation Time: 10 minutes
• Cooking Time: 50 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 1 piece Eggplant, raw

• 2 piece Small pumpkins

A delicious summer one-pot dish, enriched with homemade pasta. An excellent choice for a quick vegetarian lunch made from ingredients currently available in the garden.

Details

• Preparation Time: 15 minutes
• Cooking Time: 20 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 2 spoons Oil, olive

• 1 piece Onion, raw

• pieces Garlic, fresh

• 1 piece Carrot, fresh

• 1 piece Carrot, fresh

• pieces Green, raw

• 2 spoons Tomato, concentrate

• pieces Wheat flour, white, multi-purpose