Vegetable Quiche
A savory vegetable pie that can be served as a warm appetizer, snack, or a standalone dish with a bowl of salad.
Details
- Preparation Time: 15 minutes
- Cooking Time: 50 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 7
Ingredients
Dough
-
280 g Wheat flour, white, multi-purpose
-
1 pinch Salt, table
-
150 g Butter, unsalted
-
0.8 dl Water
-
1 piece Egg, egg white, fresh
Filling
-
300 g Sweet cream
-
5 pieces Egg, egg yolk, fresh
Vegetable Skewers
A colorful addition to your plate, inspired by France. A must-have for picnics.
Details
- Preparation Time: 15 minutes
- Cooking Time: 30 minutes
- Difficulty: 1
- Spiciness: 1
- Number of Servings: 4
Ingredients
-
1 piece Eggplant, raw
-
2 piece Small pumpkins
-
2 piece Bell pepper, red, fresh
-
3 pods Garlic, fresh
-
4 spoon Oil, olive
-
1 teaspoon Salt, table
-
0.5 teaspoons Spices, pepper, red or cayenne
-
1 dl Oil, peanut
-
8 pieces Water
Vegetable Skewers with Swordfish
If you want to treat yourself to one of the best fish in the world … choose swordfish. And if you enjoy grilled food, then take a look at our recipe.
Details
- Preparation Time: 10 minutes
- Cooking Time: 10 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
4 pinch Salt, table
-
3 pinch Spices, pepper, black
-
3 spoons Oil, olive
-
2 piece Small pumpkins
-
12 pieces Tomato, red
Vegetable Soufflé with Yogurt
See for yourself that vegetable dishes can be absolutely divine!
Details
- Preparation Time: 15 minutes
- Cooking Time: 30 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
400 g Broccoli, fresh
-
200 g Carrot, fresh
-
1 piece Onion, raw
-
3 pieces Egg, fresh
-
250 g Yogurt, plain, from whole milk
-
25 g Wheat flour, white, multi-purpose
-
0.5 teaspoons Salt, table
-
2 pinch Spices, pepper, black
-
1 spoon Butter, unsalted
Vegetable Soup Base
A clear vegetable soup used for pouring or preparing various, mostly vegetable-based dishes.
Details
- Preparation Time: 15 minutes
- Cooking Time: 35 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
2 piece Carrot, fresh
-
1 piece Parsley, fresh
-
2 piece Green, raw
-
1 piece Tomato, red
-
2 piece Onion, raw
-
2 pod Garlic, fresh
-
2 spoons Oil, olive
-
1.5 l Water
-
pieces Salt, table
-
6 grain Spices, pepper, black
Vegetable Soup with Chicken Dumplings
A delicious soup that is perfect for a cold winter day. The base is a rich vegetable soup in which we cook tender chicken dumplings. For an extra touch, you can also add a bit of sour cream.
Details
- Preparation Time: 15 minutes
- Cooking Time: 55 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
300 g Meat, chicken, ground
-
2 spoons Breadcrumbs, dried
-
1 piece Egg, fresh
-
pieces Parsley, fresh
Vegetable Soup with Liver Dumplings
A tasty and hearty vegetable soup with a twist, this dish will pleasantly fill and warm you. The liver dumplings will be enjoyed even by those who usually turn up their noses at liver, and the soup can be prepared for lunch or dinner.
Details
- Preparation Time: 10 minutes
- Cooking Time: 40 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
Liver dumplings
-
pieces Oil, vegetable oil, canola
-
0.5 piece Onion, raw
Vegetable Soup with Sausage
You will surely be amazed by the speed of preparation of this excellent homemade soup.
Details
- Preparation Time: 10 minutes
- Cooking Time: 27 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
2 spoons Oil, vegetable oil, canola
-
1 piece Onion, raw
-
2 pod Garlic, fresh
-
0.75 spoons Spices, paprika
-
1 spoon Tomato, concentrate
-
500 g Potatoes, white
-
1 piece Bell pepper, red, fresh
-
400 g Tomato, pieces - can
Vegetable Spring Rolls
Let the aroma of spring rolls fill your kitchen. Prepare them yourself and use a variety of vegetables for the filling.
Details
- Preparation Time: 20 minutes
- Cooking Time: 13 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 6
Ingredients
-
4 pieces Dough, wonton
-
1 piece Carrot, fresh
-
100 g Broccoli, fresh
-
100 g Alfalfa sprouts
-
1 piece Leek
-
2 spoons Oil, peanut
-
100 ml Soup base, chicken, cube
-
1 spoon Soy sauce, shoyu
Vegetable Stew with Chickpeas
A quick and easy vegetable stew packed with healthy ingredients. Chinese cabbage adds a unique texture, while chickpeas provide protein, which can be substituted with beans. Serve it with a dollop of sour cream and enjoy it with a slice or two of bread.
Details
- Preparation Time: 15 minutes
- Cooking Time: 30 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
1 piece Onion, raw
-
2 piece Spices, green, seeds